Croes Asaert (4 results)

- Hardcover
Seller: Le Monde de Kamélia, Bruxelles, BelgiumLe Monde de Kamélia
Contact seller5-star sellerCondition: New
£ 20.02
£ 18.59 shippingShips from Belgium to U.S.A.Quantity: 1 available
Condition: new. Livraison rapide, bien emballé, service client soigné.Pour tout renseignement complémentaire, n'hésitez pas à nous contacter.

- Hardcover
Seller: RECYCLIVRE, Paris, FranceRECYCLIVRE
Contact seller5-star sellerCondition: Used - As new
£ 23.99
£ 54.92 shippingShips from France to U.S.A.Quantity: 1 available
Condition: Comme neuf. Merci, votre achat aide à financer des programmes de lutte contre l'illettrisme.

- Hardcover
Seller: RECYCLIVRE, Paris, FranceRECYCLIVRE
Contact seller5-star sellerCondition: Used - Fine
£ 23.99
£ 54.92 shippingShips from France to U.S.A.Quantity: 1 available
Condition: Très bon. Merci, votre achat aide à financer des programmes de lutte contre l'illettrisme.
More images- Softcover
- Signed
Seller: The Second Chapter, Leuven, BelgiumThe Second Chapter
Contact seller5-star sellerCondition: Used - Very good
£ 22.62
£ 46.47 shippingShips from Belgium to U.S.A.Quantity: 1 available
Soft cover. Condition: Very Good. Signed presentation copy of Belgian chef Wout Bru's large-format cookbook Maison Bru: Basistechnieken en geheimen uit Wouts keuken. Rather than presenting restaurant cooking as something reserved for professionals, Bru focuses on techniques and culinary principles that allow the ambitious home cook to prepare refined, creative dishes. The recipes combine seasonal ingredients, regional influences and the polished presentation associated with Bru's cuisine. The volume is richly illustrated with food photography by Frank Croes and was published by Tectum Publishers and vtmBooks in Antwerp in 2011. This copy contains a handwritten presentation inscription by Wout Bru on the opening page: "Voor Elke!", followed by "Wout Bru", his large signature and the date 16/02/2012. An appealing signed copy for collectors of modern Belgian gastronomy, chef-authored cookbooks and culinary books associated with Michelin-starred cooking. AbeBooks Condition Description Very Good. Large-format softcover with only light normal handling and shelf wear. Interior clean and well preserved. Personally inscribed and signed by Wout Bru on the opening page, with presentation inscription to "Elke", followed by his name, large signature and date 16/02/2012. Photographs show the actual copy offered for sale and form part of the condition description. Signed by Author(s).…