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Clive Ann Carter (9 results)
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Washington State Railroad Depots: Photo Archives
Language: English
Published by Iconografix, Hudson, WI, 2009
ISBN 10: 1583882456 ISBN 13: 9781583882450
Soft cover. Condition: Near Fine. 126 pages, b&w photos. Slight shelf wear, text clean, binding sound.
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Utah, Colorado and New Mexico : Utah, Colorado and New Mexico
Language: English
Published by CreateSpace Independent Publishing Platform, 2013
ISBN 10: 1493687182 ISBN 13: 9781493687183
Condition: As New. Unread book in perfect condition.
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Soft cover. Condition: As New. Book is in "As New" condition. Bookseller Inventory BS/BS9926 082020.
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WASHINGTON STATE RAILROAD DEPOTS PHOTO ARCHIVE
Language: English
Published by ICONOGRAFIX, WISCONSIN, 2009
Seller: Nemona Collectables, SAN FRANCISCO, CA, U.S.A.
Seller rating 5 out of 5 stars
Soft cover. Condition: Near Fine. No Jacket.
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Paperback. Condition: Brand New. 128 pages. 10.10x8.40x0.40 inches. In Stock.
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Utah, Colorado and New Mexico : Utah, Colorado and New Mexico
Language: English
Published by CreateSpace Independent Publishing Platform, 2013
ISBN 10: 1493687182 ISBN 13: 9781493687183
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: New.
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Utah, Colorado and New Mexico : Utah, Colorado and New Mexico
Language: English
Published by CreateSpace Independent Publishing Platform, 2013
ISBN 10: 1493687182 ISBN 13: 9781493687183
Condition: New.
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Utah, Colorado and New Mexico : Utah, Colorado and New Mexico
Language: English
Published by CreateSpace Independent Publishing Platform, 2013
ISBN 10: 1493687182 ISBN 13: 9781493687183
Seller: GreatBookPricesUK, Woodford Green, United Kingdom
Seller rating 5 out of 5 stars
Condition: As New. Unread book in perfect condition.
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![Seller image for The Good housekeeping illustrated cookbook : America's best-selling step-by-step cookbook revised and expanded for today's cook. [Before you cook -- Color index -- Appetizers -- Soups -- Eggs -- Cheese -- Shellfish -- Fish -- Meat -- Poultry -- Vegetables -- Fruit -- Salads -- Pasta -- Rice -- Pies -- Desserts -- Ice cream and sherbert -- Cakes -- Cookies -- Candy -- Quick breads -- Yeast breads -- Sandwiches -- Sauces -- Beverages -- Microwave cooking -- Useful information] for sale by Joseph Valles - Books](https://pictures.abebooks.com/inventory/md/md10490561982.jpg)
The Good housekeeping illustrated cookbook : America's best-selling step-by-step cookbook revised and expanded for today's cook. [Before you cook -- Color index -- Appetizers -- Soups -- Eggs -- Cheese -- Shellfish -- Fish -- Meat -- Poultry -- Vegetables -- Fruit -- Salads -- Pasta -- Rice -- Pies -- Desserts -- Ice cream and sherbert -- Cakes -- Cookies -- Candy -- Quick breads -- Yeast breads -- Sandwiches -- Sauces -- Beverages -- Microwave cooking -- Useful information]
Language: English
Published by New York : Hearst Books, 1989, 1989
ISBN 10: 068808074X ISBN 13: 9780688080747
Seller: Joseph Valles - Books, Stockbridge, GA, U.S.A.
Seller rating 5 out of 5 stars
Hardcover. Condition: Very Good. No Jacket. 2nd Edition. Revised & expanded edition ; 528 p., [16] p. of plates : ill. (some col.) ; 29 cm. ; ISBN: 068808074X; 9780688080747; 0688082246 ; LCCN: 88-2851 ; OCLC: 17551530 ; photographic color illustrated boards ; no dustjacket ; A collection of over 1,400 recipes each featuring step-by-step instructions, including 900 color photographs of finished dishes. ; "Many of these recipes are classics direct from the pages of Good Housekeeping Magazine. Others are newly developed for this book. All have met the strict standards of Good Housekeeping's food department. The staff checked and rechecked these recipes, trying several brands of ingredients, eliminating extra steps, using fewer utensils, confirming the cooking times, making sure they are nutritionally sound and, most importantly, that they tasted as good as they looked. The popularity of microwave ovens and an increasing concern with nutritional values have been the major factors to affect cooking since the book was first published. In this revised edition, we have included a chapter of microwave recipes as well as color photographs of microwave techniques and equipment. Each recipe in the book is now accompanied by a calorie count." ; Contents: Before you cook -- Color index -- Appetizers -- Soups -- Eggs -- Cheese -- Shellfish -- Fish -- Meat -- Poultry -- Vegetables -- Fruit -- Salads -- Pasta -- Rice -- Pies -- Desserts -- Ice cream and sherbert -- Cakes -- Cookies -- Candy -- Quick breads -- Yeast breads -- Sandwiches -- Sauces -- Beverages -- Microwave cooking -- Useful information. ; thick, heavy volume ; VG. Book.
