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Chris Taylor Paul Arguin (53 results)
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paperback. Condition: Good. Bruise/tear to cover.
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Paperback. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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Paperback. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
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hardcover. Condition: Good. Crease/tear to cover.
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The New Pie: Modern Techniques for the Classic American Dessert: A Baking Book
Language: English
Published by Clarkson Potter Publishers, 2019
ISBN 10: 0525576444 ISBN 13: 9780525576440
Hardcover. Condition: Very Good. No Jacket. Missing dust jacket; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
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The New Pie: Modern Techniques for the Classic American Dessert: A Baking Book
Language: English
Published by Clarkson Potter Publishers, 2019
ISBN 10: 0525576444 ISBN 13: 9780525576440
Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.
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The New Pie : Modern Techniques for the Classic American Dessert: a Baking Book
Language: English
Published by Potter/Ten Speed/Harmony/Rodale, 2019
ISBN 10: 0525576444 ISBN 13: 9780525576440
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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The New Pie : Modern Techniques for the Classic American Dessert: a Baking Book
Language: English
Published by Potter/Ten Speed/Harmony/Rodale, 2019
ISBN 10: 0525576444 ISBN 13: 9780525576440
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
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Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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The New Pie: Modern Techniques for the Classic American Dessert
Language: English
Published by Clarkson Potter March 2019, 2019
ISBN 10: 0525576444 ISBN 13: 9780525576440
Hardcover. Condition: Used.
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The New Pie: Modern Techniques for the Classic American Dessert: A Baking Book
Language: English
Published by Clarkson Potter (edition ), 2019
ISBN 10: 0525576444 ISBN 13: 9780525576440
Hardcover. Condition: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting.
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!
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Hardcover. Condition: Very Good. 1st Edition. Book in Very good condition, Textbooks may not include supplemental items i.e. CDs, access codes etc. We offer 24/7 Service.
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Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!
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Condition: As New. Unread book in perfect condition.
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The New Pie Format: Hardcover
Language: English
Published by Penguin Random House, 2019
ISBN 10: 0525576444 ISBN 13: 9780525576440
Condition: New.
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Condition: New.
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Condition: As New. Unread book in perfect condition.
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Hardcover. Condition: As New. 1st Edition. Clarkson Potter pictorial hardcover, 2019-1st edition/1st printing, cover price $30.00; unused and carefully stored, No marks/creases or other defects (as New). We will bubble wrap the book and ship it in a New BOX- Not a plastic bag like the zombie sellers.
