Charles Sedaker (7 results)

Paperback. Condition: Good. The Versatile ChickenChicken is the new hamburger. Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for Chicken Lite (low-calorie) Chicken Quick, Chicken Little (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and othered (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate.…

Paperback. Condition: Fair. The Versatile ChickenChicken is the new hamburger. Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for Chicken Lite (low-calorie) Chicken Quick, Chicken Little (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and othered (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate.…

Paperback. Condition: Fair. The Versatile ChickenChicken is the new hamburger. Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for Chicken Lite (low-calorie) Chicken Quick, Chicken Little (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and othered (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate.…

Paperback. Condition: Good. The Versatile ChickenChicken is the new hamburger. Low in fat and cholesterol, more nutritious and cheaper than ground beef, chicken has become the choice of diet-conscious, budget-conscious and taste-conscious Americans.Here is a year's worth of succulent recipes celebrating chicken's versatility- baked; fried; barbecued; stewed; marinated; roasted -- you name it -- it's here. Special sections include recipes for Chicken Lite (low-calorie) Chicken Quick, Chicken Little (Cornish Game Hens) and many from America's best-known chefs and restaurants.Whether your tastes run from Buffalo's famous chicken wings to gumbos with a Cajun-kick, or from subtle and simple to smothered and othered (marinades and sauces), you will find months of new mouth-watering recipes that will tickle your fancy and tempt your palate.…

Hardcover-spiral. Condition: Near Fine. No Jacket. Sticker residue on cover Please note the image in this listing is a stock photo and may not match the covers of the actual item. Book.

Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged.

Spiral bound. Condition: Good copy. Prompt Shipment, shipped in Boxes, Tracking PROVIDEDCookery By IngredientGood copy. For more information please email.