Beck Phineas (46 results)

Hardcover. Condition: Fair. No Jacket. Former library book; Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Good. Very good teal boards with gilt lettering along spine. Binding and hinges tight and sligthly cocked; Contents clean and unmarked. No dust jacket. 228pp.

Hardcover (Original Cloth). Condition: Near Fine. Dust Jacket Condition: Very Good. Samuel Chamberlain (illustrator). Revised Edition. Dust Jacket w/ minor tears. Quantity Available: 1. Category: cooking, Wine & Dining; Science Fiction & Fantasy. ISBN: 0879237023. ISBN/EAN: 9780879237028. Pictures of this item not already displayed here available upon request. Inventory No: 23159.

Hardcover. Condition: Very Good. Dust Jacket Condition: No Dust Jacket. Chamberlain, Samuel (illustrator). Navy cloth cover with gilt spine title. Light rubbing to the rear cover pages are clean and unmarked. T7.

Hardcover. Condition: Good. Dust Jacket Condition: Good. Wear commensurate with age and use. Clean unmarked copy. Light bumping visible to corners of boards and ends of spine strip. Light scuffing and smudging to boards and spine strip. This could have light cosmetic flaws, but remains in good condition. Dust jacket condition is Good. This copy is the Book Club Edition of the published work. Secure packaging for safe delivery.

Hardcover. Condition: Acceptable. No dust jacket. Very Good or better condition.

Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. Hard bound in dust jacket. Some minor damp staining to jacket, otherwise very good. Mylar cover added to jacket for protection. Later printing. "Ninth Printing, revised and enlarged, November, 1963" stated on copyright page.

Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Hardcover. Condition: Fair. No Jacket. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Condition: Very Good. Very Good condition. Good dust jacket. 9th printing, revised and enlarged. (cooking, France, Americans) A copy that may have a few cosmetic defects. May also contain a few markings such as an owner's name, short gifter's inscription or light stamp.

Condition: Good. Good condition. Good dust jacket. 9th printing. (French cooking) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Hardcover. Condition: Good. Dust Jacket Condition: Good. Later Printing. Stated ninth printing revised and enlarged 1963. About one third of the rear jacket panel is missing. Otherwise used copy.

Hardcover. Condition: Good. No Jacket. Chamberlain, Samuel (illustrator). Edition Not Stated. Published in cooperaton with Gourmet magazine. Recipe opposite title page. 1/8" stain to front boards, stains to top and side exterior pages. Text and illustrations very good or better.

Condition: Good. 1963. 9th Printing Revised & Enlarged. 250 pages. Pictorial dust jacket over blue cloth. Black and white illustrations throughout. Pages and binding are presentable with no major defects. Minor issues present such as mild cracking, inscriptions, inserts, light foxing, tanning and thumb marking. Boards have mild shelf wear with light rubbing and corner bumping. Some light marking and sunning. Unclipped jacket has light edge wear with minor tears and chipping. Mild rubbing and marking.

Hardcover. Condition: Very Good+. Dust Jacket Condition: Very Good. 9th printing, revised and enlarged. Light edge wear to jacket. Price-clipped. Name in ink.

Condition: Fair. Acceptable condition. Poor dust jacket. Dust jacket price clipped. (cookbooks, cooking ) A readable, intact copy that may have noticeable tears and wear to the spine. All pages of text are present, but they may include extensive notes and highlighting or be heavily stained. Includes reading copy only books.

Condition: Good. Good condition. Acceptable dust jacket. (Cookbook, Cooking, recipes) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

Hardcover. Condition: Very Good Plus. Dust Jacket Condition: Near Fine. Henry Stahlhert (illustrator). Sixth pritning. First appeared as articles in "Gourmet" magazine. Clementine was the Chamberlain's cook in pre-war France, and here she charms readers again with her culinary wisdom. Sturdy vintage copy in faded black cloth boards with gilt lettering on spine, illustrated endpapers and covered in a fine facsimile book club jacket.

Condition: Good. Good condition. Good dust jacket. 9th printing, revised and enlarged, 1963. (French cooking) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

Hardcover. Condition: Very Good. No Jacket. 1st Edition. VG but smudge on rear cover and a bit of light type on spine else bright, uncommon 1st edn, blue covers, ill. by Henry Stahlhut, f/o inscribes to The Bakunins (the revolutionary anarchist?) on blank page, 228pps.

Hardcover. Condition: Very Good. Book Club Edition. Nice copy with dustjacket ; 8.2 X 5.4 X 1.0 inches.

Hardcover. Condition: Very Good. Dust Jacket Condition: Good. 5th or later Edition. VG- black cloth octavo hardcover in a good edge worn dj. Chips lacking at dj. edges Mark free text. Later printing. Cook book. 228pp.

Hardcover. Condition: Very Good. Dust Jacket Condition: Good. Stahlhut, Henry (illustrator). Revised Edition. Brings French provincial cuisine to American markets & cooking methods in a "light-hearted, entertaining tale, a nostalgic picture for lovers of France & New England.'' It features Clémentine, "the rosy-cheeked Burgundian cook so dear to the hearts of Gourmet magazine readers,'' who was actually based on the real peasant cook that the author employed while he & his family lived in France. In 228 pages with Index in rear & delightful line drawings by Henry Stahlhut & etchings by the author throughout the text. Orig. published in 1943, this is the Sixth Printing, revised, from Jan. 1949. Octavo has navy blue cloth-covered boards stamped with bright gilt lettering to spine. Condition is VG: very clean, binding strong & straight, pages moderately tanned but completely unmarked. Slight fading & rubbing to extremities & mild corner bumping. The unclipped DJ is Good, with light soil, fading, & some chips & creasing; nicely protected in new clear mylar cover Free! Our photos depict the Exact book you will receive, never "stock" images of books we don't actually have! Same Day Shipping on all orders received by 2 pm Weekdays (Pacific); later orders, Weekends & holidays ship very next business day.

Dura. Condition: Buen estado. Dust Jacket Condition: Buen estado. Samuel Chamberlain (illustrator).

Dura. Condition: Buen estado. Dust Jacket Condition: Buen estado. Samuel Chamberlain (illustrator).

Hardcover. Condition: Very Good. Samue Chamberlain Illustrations (illustrator). Book Club Edition. **Bundle Up & Save On Postage**Ninth Printing Revised and Enlarged. Dust jacket has shelf wear and repairs at edges, stain on back panel. The last end page of the text has a small hole and a thin stain along the side edge, otherwise very clean and well bound. 5 X 8" 250 pages Published 1963. This classic of gastronomic literature is a unique combination of recipes, reminiscences and humor. First published in 1943, this is an enlarged anniversary edition, revised by Mrs. Narcissa Chamberlain and containing 42 new recipes. Clementine, the round, rosy-cheeked Burgundian, was the treasured cook of the Chamberlains when they lived in pre-war France. When war threatened, the Chamberlains persuaded her to move with them to their home in New England. Clemetine measured up to the challenge and began adapting French cooking to American food, with unforgetably delicious results.

Hardcover. Condition: Very Good Plus. Dust Jacket Condition: Very Good Plus. Henry Stahlhut (illustrator). Third printing. In blue cloth with gilt lettering, illustrated endpapers. Covered in a facsimile of a chipped original jacket. Originally a series first published in Gourmet Magazine. With a discreet gift inscription, otherwise crisp and clean - not the usual book club edition.