Amy Bentley (198 results)
- Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contact seller5-star sellerCondition: Used - Very good
£ 6.30
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Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Bentley, Anne (illustrator).
- Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contact seller5-star sellerCondition: Used - Good
£ 6.30
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Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Bentley, Anne (illustrator).
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books
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£ 6.88
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Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: Bay State Book Company, North Smithfield, RI, U.S.A.Bay State Book Company
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£ 8.10
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Condition: very_good.
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: Better World Books: West, Reno, NV, U.S.A.Better World Books: West
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£ 8.69
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Condition: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
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£ 8.92
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Unknown. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.
- Hardcover
Seller: ThriftBooks-Dallas, Dallas, TX, U.S.A.ThriftBooks-Dallas
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£ 8.92
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Unknown. Condition: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Hardcover
Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books
Contact seller5-star sellerCondition: Used - Good
£ 9.10
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Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
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£ 9.12
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Hardcover. Condition: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Bentley, Anne (illustrator).
- Hardcover
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
Contact seller5-star sellerCondition: Used - Fair
£ 9.12
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Hardcover. Condition: Fair. No Jacket. Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Bentley, Anne (illustrator).
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: HPB Inc., Dallas, TX, U.S.A.HPB Inc.
Contact seller5-star sellerCondition: Used - Very good
£ 6.44
£ 2.76 shippingShips within U.S.A.Quantity: 1 available
paperback. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority.
- Hardcover
Seller: Coas Books, Las Cruces, NM, U.S.A.Coas Books
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£ 6.60
£ 2.93 shippingShips within U.S.A.Quantity: 1 available
Condition: good. Cover is worn. Hardcover. Bentley, Anne (illustrator).
- Softcover
Seller: Better World Books, Mishawaka, IN, U.S.A.Better World Books
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£ 13.07
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Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good.
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Hardcover
Seller: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.Midtown Scholar Bookstore
Contact seller5-star sellerCondition: Used - Good
£ 11.13
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Hardcover. Condition: Good. HARDCOVER Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Standard-sized.
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 16.32
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Condition: New.
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: Lakeside Books, Benton Harbor, MI, U.S.A.Lakeside Books
Contact seller5-star sellerCondition: New
£ 15.30
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Condition: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books.
Language: English
Published by University of California Press 9/19/2014, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores
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£ 19.00
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Paperback or Softback. Condition: New. Inventing Baby Food: Taste, Health, and the Industrialization of the American Diet. Book.
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 18.67
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Condition: As New. Unread book in perfect condition.
Language: English
Published by University of California Press, US, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: Rarewaves USA, HEBRON, KY, U.S.A.Rarewaves USA
Contact seller5-star sellerCondition: New
£ 22.64
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Paperback. Condition: New. Food consumption is a significant and complex social activity - and what a society chooses to feed its children reveals much about its tastes and ideas regarding health. In this groundbreaking historical work, Amy Bentley explores how the invention of commercial baby food shaped American notions of inf…ancy and influenced the evolution of parental and pediatric care. Until the late nineteenth century, infants were almost exclusively fed breast milk. But over the course of a few short decades, Americans began feeding their babies formula and solid foods, frequently as early as a few weeks after birth. By the 1950s, commercial baby food had become emblematic of all things modern in postwar America. Little jars of baby food were thought to resolve a multitude of problems in the domestic sphere: they reduced parental anxieties about nutrition and health; they made caretakers feel empowered; and they offered women entering the workforce an irresistible convenience. But these baby food products laden with sugar, salt, and starch also became a gateway to the industrialized diet that blossomed during this period.Today, baby food continues to be shaped by medical, commercial, and parenting trends. Baby food producers now contend with health and nutrition problems as well as the rise of alternative food movements. All of this matters because, as the author suggests, it's during infancy that American palates become acclimated to tastes and textures, including those of highly processed, minimally nutritious, and calorie-dense industrial food products.
Language: English
Published by Bloomsbury Academic, 2024
Series: Book 9 of 13 - Food in Modern History: Traditions and Innovations
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
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£ 23.89
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Condition: New.
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
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£ 22.08
£ 4.16 shippingShips from United Kingdom to U.S.A.Quantity: 15 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Practicing Food Studies
Bentley, Amy (EDT); Parasecoli, Fabio (EDT); Ray, Krishnendu (EDT); Nestle, Marion (FRW)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 25.70
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Condition: New.
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: PBShop.store US, Wood Dale, IL, U.S.A.PBShop.store US
Contact seller5-star sellerCondition: New
£ 29.74
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
- Softcover
Seller: BargainBookStores, Grand Rapids, MI, U.S.A.BargainBookStores
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£ 29.93
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Paperback or Softback. Condition: New. Practicing Food Studies. Book.
Language: English
Published by Bloomsbury Academic, 2024
Series: Book 9 of 13 - Food in Modern History: Traditions and Innovations
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 28.17
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Condition: As New. Unread book in perfect condition.
Language: English
Published by Bloomsbury Academic, 2024
Series: Book 8 of 13 - Food in Modern History: Traditions and Innovations
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: New
£ 29.57
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Condition: New.
- Softcover
Seller: Brook Bookstore On Demand, Napoli, NA, ItalyBrook Bookstore On Demand
Contact seller5-star sellerCondition: New
£ 27.64
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Condition: new.
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
Contact seller5-star sellerCondition: New
£ 27.23
£ 4.16 shippingShips from United Kingdom to U.S.A.Quantity: Over 20 available
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000.
Practicing Food Studies
Bentley, Amy (EDT); Parasecoli, Fabio (EDT); Ray, Krishnendu (EDT); Nestle, Marion (FRW)
- Softcover
Seller: GreatBookPrices, Columbia, MD, U.S.A.GreatBookPrices
Contact seller5-star sellerCondition: Used - As new
£ 30.62
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Condition: As New. Unread book in perfect condition.
Language: English
Published by University of California Press, 2014
Series: Book 49 of 83 - California Studies in Food and Culture
- Softcover
Seller: Kennys Bookshop and Art Galleries Ltd., Galway, GY, IrelandKennys Bookshop and Art Galleries Ltd.
Contact seller5-star sellerCondition: New
£ 25.11
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Condition: New. Food consumption is a significant and complex social activity - and what a society chooses to feed its children reveals much about its tastes and ideas regarding health. This book explores how the invention of commercial baby food shaped American notions of infancy and influenced the evolution of parental and ped…iatric care. Series: California Studies in Food and Culture. Num Pages: 256 pages, 10 b/w illustrations, 1 chart. BIC Classification: 1KBB; JFCV; MBNH3. Category: (G) General (US: Trade). Dimension: 229 x 162 x 16. Weight in Grams: 346. . 2014. Paperback. . . . .
