Ambrocio Hernández Roberto (1 results)
Author:
LOS SABORES DEL ESTADO DE MÉXICO
Ambrocio Hernández, Roberto; Mariana Escamilla Becerril and María de la Luz González Arroyo (comps.)
Language: Spanish
Published by Fondo Editorial Estado de México, Sistema para el Desarrollo Integral de la Familia del Estado de México, (identidad Cultura y Sociedad), Toluca de Lerdo, 2016
- Hardcover
Seller: Libros Latinos, Redlands, CA, U.S.A.Libros Latinos
Contact seller4-star sellerCondition: Used - Fine
£ 19.00
£ 4.43 shippingShips within U.S.A.Quantity: 6 available
Hardcover Spiral Bound. Condition: Fine. Second edition. 125p., boards. "Los sabores del estado de México" is a collection of traditional recipes from Mexico, exploring and highlighting flavors from the region. Includes main dishes, sides, and desserts.
