Albert Perry Brodell Paul E Strickler (2 results)

Paperback. Condition: New. Print on Demand. This book provides an unparalleled exploration of harvesting methods relating to soybeans and small-grain crops such as wheat, oats, barley, flaxseed, and rye. The author analyzes data gathered in 1951 from farm crop reporters across the United States to present a detailed account of the techniques used to harvest and preserve these vital crops. The text includes comparisons to data collected in 1945 and 1938, offering a valuable historical perspective on the evolution of agricultural practices. The book sheds light on the increasing adoption of combine harvesters, which streamline the harvesting process and reduce labor requirements. It examines the use of various baling methods for straw preservation, highlighting the shift towards twine balers in recent years. Additionally, the author discusses the regional variations in harvesting practices, influenced by factors such as climate and crop yields. This comprehensive analysis provides a rich understanding of the methods employed to secure these essential agricultural products, emphasizing their importance to the farming industry and the broader economy. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item.…

Paperback. Condition: New. Print on Demand. This comprehensive volume explores the fascinating history of agricultural machinery on American farms. By analyzing data from surveys, shipment records, and even the census, the author chronicles the displacement of work animals by machines. In doing so, this book highlights the rapid expansion of farm tractor use between 1910 and 1952, alongside the decline of horses and mules. Besides tractors, the book also delves into the use of combines, corn pickers, balers, and other specialized machines, showcasing how they have reshaped farming practices over time. Through extensive research, this book sheds light on the evolution of agricultural technology and its profound impact on farming in the United States. Its insights are not only valuable to historians but also to farmers, agriculturalists, and anyone interested in the interplay between technology and agriculture. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. …