How To Run A Pop-Up Restaurant or Supper Club : Turn Your Passion For Food and Drink Into Profit

Abigail Alldis

9 ratings by Goodreads

Language: English

Published by Little, Brown Book Group Jul 2015, 2015

1472119088 / 9781472119087

  • Softcover
  • New
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Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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Softcover

Condition: New

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Neuware - This book is packed with everything amateur chefs need to know about delivering a pop-up restaurant. Including tips from the country's leading pop-up restaurateurs, the authors reveal everything from creating a menu, publicizing the event, dressing your venue, to running an organized kitchen. Discover how to:Theme your evening, and pick a fool-proof menuOrganize front of house, and keep your customers happyPrice your event and get free publicityAvoid licensing and health-and-safety pitfallsGuarantee your first pop-up is a roaring successPeppered with case studies from novices and professionals, you'll learn from other chefs' successes (and near-successes!) so your own evening runs without a hitch.

Seller Inventory # 9781472119087

Title
How To Run A Pop-Up Restaurant or Supper Club : Turn Your Passion For Food and Drink Into Profit
Author
Abigail Alldis
Publisher
Little, Brown Book Group Jul 2015
Publication year
2015
Condition
Neu
Binding
Taschenbuch
Language
English
ISBN 10
1472119088
ISBN 13
9781472119087
Item weight
153 grams
Dimensions
198x126x15 mm

AHA-BUCH GmbH

Einbeck, Germany

5-star seller

AbeBooks seller since August 14, 2006

Shipping rates from Germany to U.S.A.

Item7 to 10 business days5 to 7 business days
First item£ 29.18£ 37.51
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AHA-BUCH GmbH

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Einbeck, Germany 37574

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AHA-BUCH GmbH
represented by the managing director Christel Glass
Garlebsen 48
37574 Einbeck
Deutschland
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