Potato: The Definitive Guide to Potatoes and Potato Cooking

Barker, Alex

ISBN 10: 0754801721 / ISBN 13: 9780754801726

Published by Lorenz Books, 1999

About this Item

Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind.

Seller Inventory # wbs6486781466

Bibliographic Details

• Title: Potato: The Definitive Guide to Potatoes and Potato Cooking
• Publisher: Lorenz Books
• Publication Date: 1999
• Language: English
• ISBN 10: 0754801721
• ISBN 13: 9780754801726
• Binding: Hardcover
• Condition: Like New

About this title

Synopsis

This title is an illustrated guide to preparing, cooking, storing and cultivating the potato. It provides an historical account of the potato with anecdotes and botanical information as well as descriptions of the varieties and a selection of recipes.

About the Author

Alex Barker qualified as a home economist in 1971 before forging a career in cookery magazines. She now works freelance as a food writer, and runs a picture library, Food Features. Sally Mansfield worked as a cookery magazine editor before starting to write her own books. Sally also works in radio and television, most recently as the presenter of Food Factory and as a chef on Ready Steady Cook.