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Synopsis
This unique book brings together over 150 different and inspiring ways of cooking and presenting potatoes.
"synopsis" may belong to another edition of this title.
About the Author
Alex Barker qualified as a home economist in 1971 before forging a career in cookery magazines. She now works freelance as a food writer, and runs a picture library, Food Features. Sally Mansfield worked as a cookery magazine editor before starting to write her own books. Sally also works in radio and television, most recently as the presenter of Food Factory and as a chef on Ready Steady Cook.
Synopsis
This title is an illustrated guide to preparing, cooking, storing and cultivating the potato. It provides an historical account of the potato with anecdotes and botanical information as well as descriptions of the varieties and a selection of recipes.
"About this title" may belong to another edition of this title.
- PublisherLorenz Books
- Publication date1999
- ISBN 10 0754801721
- ISBN 13 9780754801726
- BindingHardcover
- LanguageEnglish
- Number of pages256
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Potato : The Definitive Guide to Potatoes and Potato Cooking
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Potato : The Definitive Guide to Potatoes and Potato Cooking
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Potato: The Definitive Guide to Potatoes and Potato Cooking
Published by
Lorenz Books 01/11/1999, 1999
ISBN 10: 0754801721
ISBN 13: 9780754801726
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