Pitt Cue Co. Cookbook:Barbecue Recipes and Slow Cooked Meat from the Acclaimed London Restaurant

Tom Adams, Jamie Berger, Simon Anderson, Richard H. Turner

ISBN 10: 1845337565 ISBN 13: 9781845337568
Published by Mitchell Beazley 03/06/2013, 2013
Language: English
Condition: Used - Very good Hardcover

Sold by Bahamut Media, Reading, United Kingdom

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Used - Hardcover

Condition: Used - Very good

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