Physical Properties of Foods and Food Processing Systems (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Book 1 of 301: Woodhead Publishing Series in Food Science, Technology and Nutrition

M. J. Lewis

ISBN 10: 1855732726 ISBN 13: 9781855732728
Published by Woodhead Publishing 1990-01-01, 1990
Language: English
Condition: New Soft cover

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