The New Professional Chef: The Culinary Institute of America

Various

144 ratings by Goodreads

Published by Van Nostrand Reinhold Ltd., 1996

0442019610 / 9780442019617

  • Hardcover
  • Used
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Seller: 3 R's Used Books/Hannelore Headley Old &, Port Robinson, ON, Canada3 R's Used Books/Hannelore Headley Old &

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AbeBooks seller since April 25, 2016

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Hardcover

Condition: Used - Very good

£ 66.84

£ 26.72 shipping 
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Item description from seller

6th edition stated, light wear only, no marks of previous ownership, very heavy book.

Seller Inventory # 011841

Title
The New Professional Chef: The Culinary Institute of America
Author
Various
Publisher
Van Nostrand Reinhold Ltd.
Publication year
1996
Condition
Very Good
Dust jacket
No Jacket
Binding
Hard Cover
ISBN 10
0442019610
ISBN 13
9780442019617
Seller catalogs
Amazon, Cookery/Cooking/Wine, Education/Teacher's Guides/Textbooks, Non-Fiction

3 R's Used Books/Hannelore Headley Old &

Port Robinson, ON, Canada

4-star seller

AbeBooks seller since April 25, 2016

Shipping rates from Canada to U.S.A.

Item21 to 35 business days15 to 20 business days
First item£ 26.72£ 44.54
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Store description

We have approximately 3500 rare, hard-to-find, local history, and signed books in our inventory!

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Fiction, True Crime, New Age, Automotive, Militaria, Canadian History, American History, Philosophy, Religion/Spiritual

Seller's business information

3 R's Used Books/Hannelore Headley Old &

ON, Canada