Neuroscience of Coffee Part A

Language: English

Published by Elsevier Science, 2024

0443316341 / 9780443316340

  • Softcover
  • New
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Seller: moluna, Greven, Germanymoluna

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Softcover

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In-Depth Exploration of Biochemical and Physiological Mechanisms: Investigate into the intricate biochemical and physiological processes that underscore the impact of coffee and its constituents, providing essential insights for professionals.

Seller Inventory # 1412863440

Title
Neuroscience of Coffee Part A
Publisher
Elsevier Science
Publication year
2024
Condition
New
Binding
Soft cover
Language
English
ISBN 10
0443316341
ISBN 13
9780443316340

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item26 to 60 business days26 to 60 business days
First item£ 41.47£ 41.47
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