- Softcover
- Used

Seller: Wonder Book, Frederick, MD, U.S.A.Wonder Book
AbeBooks seller since November 1, 1997
Condition: Used - Good
£ 5.35
Quantity: 3 available
Add to basketItem description from seller
Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Seller Inventory # R12B-02991
- Title
- Home Cooking
- Author
- Colwin, Laurie
- Publisher
- HarpPeren
- Publication year
- 1992
- Condition
- Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0060975229
- ISBN 13
- 9780060975227
- Series
- Book 206 of 248: Vintage Contemporaries
"Synopsis" may belong to another edition of this title.
Review
"As much memoir as cookbook and as much about eating as cooking." --"The New York Times Book Review"
"The one true kitchen friend." --"The Washington Post "
"Celebrates a life devoted to food, with chapters on how to cook a meal for several hundred people, how to prepare a gourmet dinner with eggplant in your bathtub, and how to make the best fried chicken in the world." --"Santa Fe New Mexican "
"Laurie Colwin's food thoughts are like phone calls from a dear friend." "--The New York Times"
"A delightful tribute to food, friends and kitchen memories.... This charmer is as irresistible as homemade shortbread." --"San Diego Union-Tribune "
"A very funny book. Funny enough to make you giggle out loud." --"Newsday
"
"[Laurie Colwin] is a home cook, like you and me, whose charm and lack of pretension make her wonderfully human and a welcome companion." --"Chicago Tribune "
" "
"I decided to lean back and trust Ms. Colwin when she revealed that 'I am never on a diet regime I cannot be talked out of.'" --Ann Banks, "The New York Times Book Review"
"Delightful. . . . [Colwin] is funny, and for some reason funny stories about food are as funny as things can get." --"St. Petersburg Times"
"Cozy, unpretentious good sense . . . characterizes all her food writing." --"The New York Times"
" "
"I have in my kitchen a book called "Home Cooking. "And, in between following the recipes for Extremely Easy Beef Stew, or Estelle Colwin Snellenberg's Potato Pancakes, I would frequently sit down on a little stool in my kitchen and read through one of the essays in that book. I never read through "The Joy of Cooking, "and I can read the "Silver Palate Cookbook "standing up, but I always sat down to read these." --Anna Quindlen
"Laurie Colwin is both sensible and sensitive when writing about food, and [her] prose makes me laugh, cry and feel hungry all at the same time." --"The Baltimore Sun "
" "
"Reading the essays of Laurie Colwin is a bit like eating comfort food: warm, familiar and good for the soul." --"Hartford Courant"
" "
"A warm, personal remembrance of the foods Colwin ate as a child and later served to friends and family." --"Seattle Post-Intelligencer"
"[Colwin] is a beacon of hope. For beginning cooks, "Home Cooking" is a grand consciousness and/or confidence-raiser." --"The Oregonian "
" "
"Like a classic dish, [Colwin's] writing is magic in its simplicity." --"Charlotte Observer "
" "
"Wry and funny." --"Dallas Morning News "
" "
"Charming and humorous." --"USA Today "
" "
"Enthralling, but all too short. The only thing to do [is] reread it. And then turn to her novels." --"Buffalo News "
As much memoir as cookbook and as much about eating as cooking. The New York Times Book Review
The one true kitchen friend." The Washington Post
Celebrates a life devoted to food, with chapters on how to cook a meal for several hundred people, how to prepare a gourmet dinner with eggplant in your bathtub, and how to make the best fried chicken in the world. Santa Fe New Mexican
Laurie Colwin's food thoughts are like phone calls from a dear friend. The New York Times
A delightful tribute to food, friends and kitchen memories.... This charmer is as irresistible as homemade shortbread. San Diego Union-Tribune
A very funny book. Funny enough to make you giggle out loud. Newsday
[Laurie Colwin] is a home cook, like you and me, whose charm and lack of pretension make her wonderfully human and a welcome companion. Chicago Tribune
I decided to lean back and trust Ms. Colwin when she revealed that I am never on a diet regime I cannot be talked out of. Ann Banks, The New York Times Book Review
Delightful. . . . [Colwin] is funny, and for some reason funnystories about food are as funny as things can get. St. Petersburg Times
Cozy, unpretentious good sense . . . characterizes all her food writing. The New York Times
I have in my kitchen a book called Home Cooking. And, in between following the recipes for Extremely Easy Beef Stew, or Estelle Colwin Snellenberg s Potato Pancakes, I would frequently sit down on a little stool in my kitchen and read through one of the essays in that book. I never read through The Joy of Cooking, and I can read the Silver Palate Cookbook standing up, but I always sat down to read these. Anna Quindlen
Laurie Colwin is both sensible and sensitive when writing about food, and [her] prose makes me laugh, cry and feel hungry all at the same time. The Baltimore Sun
Reading the essays of Laurie Colwin is a bit like eating comfort food: warm, familiar and good for the soul. Hartford Courant
A warm, personal remembrance of the foods Colwin ate as a child and later served to friends and family. Seattle Post-Intelligencer
[Colwin] is a beacon of hope. For beginning cooks, Home Cooking is a grand consciousness and/or confidence-raiser. The Oregonian
Like a classic dish, [Colwin s] writing is magic in its simplicity. Charlotte Observer
Wry and funny. Dallas Morning News
Charming and humorous. USA Today
Enthralling, but all too short. The only thing to do [is] reread it. And then turn to her novels. Buffalo News "
Celebrates a life devoted to food, with chapters on how to cook a meal for several hundred people, how to prepare a gourmet dinner with eggplant in your bathtub, and how to make the best fried chicken in the world. Santa FeNew Mexican
As much memoir as cookbook and as much about eating as cooking. The New York Times Book Review
The one true kitchen friend." The Washington Post
Laurie Colwin's food thoughts are like phone calls from a dear friend. The New York Times
A delightful tribute to food, friends and kitchen memories.... This charmer is as irresistible as homemade shortbread. San Diego Union-Tribune
A very funny book. Funny enough to make you giggle out loud. Newsday
[Laurie Colwin] is a home cook, like you and me, whose charm and lack of pretension make her wonderfully human and a welcome companion. Chicago Tribune
I decided to lean back and trust Ms. Colwin when she revealed that I am never on a diet regime I cannot be talked out of. Ann Banks, The New York Times Book Review
Delightful. . . . [Colwin] is funny, and for some reason funnystories about food are as funny as things can get. St. Petersburg Times
Cozy, unpretentious good sense . . . characterizes all her food writing. The New York Times
I have in my kitchen a book called Home Cooking. And, in between following the recipes for Extremely Easy Beef Stew, or Estelle Colwin Snellenberg s Potato Pancakes, I would frequently sit down on a little stool in my kitchen and read through one of the essays in that book. I never read through The Joy of Cooking, and I can read the Silver Palate Cookbook standing up, but I always sat down to read these. Anna Quindlen
Laurie Colwin is both sensible and sensitive when writing about food, and [her] prose makes me laugh, cry and feel hungry all at the same time. The Baltimore Sun
Reading the essays of Laurie Colwin is a bit like eating comfort food: warm, familiar and good for the soul. Hartford Courant
A warm, personal remembrance of the foods Colwin ate as a child and later served to friends and family. Seattle Post-Intelligencer
[Colwin] is a beacon of hope. For beginning cooks, Home Cooking is a grand consciousness and/or confidence-raiser. The Oregonian
Like a classic dish, [Colwin s] writing is magic in its simplicity. Charlotte Observer
Wry and funny. Dallas Morning News
Charming and humorous. USA Today
Enthralling, but all too short. The only thing to do [is] reread it. And then turn to her novels. Buffalo News "
"About the title" may belong to another edition of this title.
Wonder Book
Frederick, MD, U.S.A.
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With 3 stores less than 1 hour outside the DC/Metropolitan area (1 in Gaithersburg, 1 in Frederick and 1 in Hagerstown, MD), we have the largest selection of books in the tri-state area. Wonder Book and Video has been in business since 1980 and online since 1997. We have over 1 Million books for sale on our website and another 1 Million books for sale in our 3 locations. Items on Abe are not necessarily in stock at our retail locations. Please do not call the stores to place orders for Abe Books sales. We have a very active online inventory and as such, we can receive multiple orders for the same item. We fill those orders on a first come first serve basis, but will refund promptly any items that are out of stock. Since 1980 it has always been about the books. ALL kinds of books from 95 cent children's paperbacks to five figure rare and collectibles. A merging of the old and new is where we started, and it is where we are today. Our retail stores have always been places where a reader can rush in looking for a title needed for a term paper that is due the next day, or where bibliophiles can get lost "in the stacks" for as long as they wish. In 2002 USAToday recognized us as "1 of 10 Great Old Bookstores", and we have been featured in numerous other newspaper and TV stories including Washington Post and CSpan. Members ABAA, ILAB.…
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