Title: The Freezer Cooking Manual from 30 Day Gourmet: A Month of Meals Made Easy
Publisher: 30 Day Gourmet Press
Publication Date: 2008
Language: English
ISBN 10: 0966446747
ISBN 13: 9780966446746
Binding: Paperback
Edition: 5th or later Edition
Condition: Good

About this title

Synopsis

The Freezer Cooking Manual: A Month of Meals Made Easy from 30 Day Gourmet presents a comprehensive cooking system that teaches busy cooks the art of spending one day assembling and freezing a month s worth of delicious and nutritious entrees, side dishes and desserts. Featured on national television and radio, this hands-on manual includes time-saving worksheets, step-by-step instructions, healthy tips, money-saving ideas and practical advice. Updates to the 5th edition include expanded nutritional information, "mini session" tips, and access to 100's more recipes on the 30 Day Gourmet website.

About the Author

Nanci Slagle is a high school English teacher and drama director who resides in the Indianapolis area with her husband and four children.

"About this title" may belong to another edition of this title.

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