Foodservice Management: Principles And Practices, 13Th Edition

Monica Pawlan

ISBN 10: 9353066980 / ISBN 13: 9789353066987

Published by Pearson India (edition 13th), 2019

About this Item

International edition. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported.

Seller Inventory # 9353066980-11-1-7

Bibliographic Details

• Title: Foodservice Management: Principles And Practices, 13Th Edition
• Publisher: Pearson India (edition 13th)
• Publication Date: 2019
• Language: English
• ISBN 10: 9353066980
• ISBN 13: 9789353066987
• Binding: Paperback
• Edition: 13th.
• Condition: Good

About this title

Synopsis

Please Read Notes: Brand New, International Softcover Edition, Printed in black and white pages, minor self wear on the cover or pages, Sale restriction may be printed on the book, but Book name, contents, and author are exactly same as Hardcover Edition. Fast delivery through DHL/FedEx express.