Food Preservation: An Introduction

Tim Hutton

ISBN 10: 0905942698 ISBN 13: 9780905942698
Published by Campden & Chorleywood Food Research Association 01/06/2004, 2004
Language: English
Condition: Used - Very good Soft cover

Sold by Bahamut Media, Reading, United Kingdom

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Used - Soft cover

Condition: Used - Very good

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