Food Forensics: Stable Isotopes As a Guide to Authenticity and Origin

Carter, James F. (Editor)/ Chesson, Lesley A. (Editor)

ISBN 10: 149874172X ISBN 13: 9781498741729
Published by CRC Pr I Llc, 2017
Language: English
Condition: New Hardcover

Sold by Revaluation Books, Exeter, United Kingdom

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