Food Forensics: Stable Isotopes as a Guide to Authenticity and Origin - Hardcover

 
9781498741729: Food Forensics: Stable Isotopes as a Guide to Authenticity and Origin

Synopsis

Food forensics is a multi-disciplinary science involving advanced analytical techniques, plant and animal metabolism, and sophisticated data interpretation tools. This book explains how plants, and in turn animals eating those plants, assimilate stable isotopes and trace elements from their environments. It provides extensive reviews of the use of stable isotope and trace element measurements for the authentication of major food groups and how these can be used to detect fraudsters. The book emphasises the use of correct methods for sample preparation and measurement so that data can be compared to existing datasets, with a dedicated chapter discussing interpretations.

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About the Author

James F. Carter, Lesley A. Chesson

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Other Popular Editions of the Same Title

9780367782085: Food Forensics: Stable Isotopes as a Guide to Authenticity and Origin

Featured Edition

ISBN 10:  0367782081 ISBN 13:  9780367782085
Publisher: CRC Press, 2021
Softcover