The Fast-Food Guide: What's Good, What's Bad, and How to Tell the Difference

Language: English

Published by Workman Pub Co, 1986

0894803514 / 9780894803512

  • Softcover
  • Used
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Seller: Kayleighbug Books, IOBA, Cedar Grove, WV, U.S.A.Kayleighbug Books, IOBA

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Softcover

Condition: Used - Good

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Item description from seller

No Stock Photos! We photograph every item. heavy edge wear, some damage to spine ends; An expose of the fast food industry, this much-needed guide by the leader of the food labeling movement contains nutritional listings of foods sold in the 12 major fast food chains.

Seller Inventory # 028316

Title
The Fast-Food Guide: What's Good, What's Bad, and How to Tell the Difference
Author
Jacobson, Michael F., Ph.D.; Fritschner, Sarah
Publisher
Workman Pub Co
Publication year
1986
Condition
Good
Binding
Paperback
Language
English
ISBN 10
0894803514
ISBN 13
9780894803512
Item weight
8 ounces
Dimensions
8x5x0
Seller catalogs
Health

Kayleighbug Books, IOBA

Cedar Grove, WV, U.S.A.

5-star seller

AbeBooks seller since September 14, 2010

Association member:

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Item3 to 12 business days2 to 5 business days
First item£ 4.42£ 11.08
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Store description

Kayleighbug has been selling books online since 1998. We specialize in new and used science fiction, fantasy, and horror. More than 20,000 books in stock, all genres and types. Feel Free to call us at 315-750- 4042. Member IOBA & ABA

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Science Fiction, Horror, Fantasy, Mystery

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Kayleighbug Books, IOBA

WV, U.S.A.