Essentials of Classic Italian Cooking
Hazan, Marcella
ISBN 10: 0752227904 ISBN 13: 9780752227900
Published by Boxtree, Limited, 2011
Used
Hardcover
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medimops, Berlin, Germany
Seller rating 5 out of 5 stars
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About this Item
Description:
Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. Seller Inventory # M00752227904-V
Synopsis:
Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.
'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.’ – Nigella Lawson
Marcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of every level, be they beginners or accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food.
Featuring hundreds of recipes ranging from soups, pastas and risottos, to delicious meat and vegetable dishes, The Essentials of Classic Italian Cooking is an indispensable addition to any kitchen.
'Truly indispensable' – Nigel Slater
About the Author:
Marcella Hazan (1924-2013) was born in the village of Cesenatico, Italy. She earned a doctorate in natural sciences and biology from the University of Ferrara. In 1956 she married Victor Hazan, an Italian-American who subsequently gained fame as a wine writer, and the couple moved to New York City a few months later.
Marcella was widely considered by chefs and fellow food writers to be one of the foremost authorities on Italian cuisine. Her cookbooks, including The Essentials of Classic Italian Cooking, are credited with introducing the public in Britain and the United States to the techniques of traditional Italian cooking.
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: Essentials of Classic Italian Cooking
Publisher: Boxtree, Limited
Publication Date: 2011
Binding: Hardcover
Condition: very good
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Hardcover. Condition: good. Marcella Hazan: The Essentials of Classic Italian Cooking. Boxtree, London 2011. Gebunden, 722 Seiten mit Zeichnungen im Text von Karin Kretschmann; ordentlicher Zustand. - Text nur in Englisch / English only. - Volumina. Seller Inventory # 017078
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Hardcover. Condition: new. Hardcover. 'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.' -Nigella LawsonMarcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of every level, be they beginners or accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food.Featuring hundreds of recipes ranging from soups, pastas and risottos, to delicious meat and vegetable dishes, The Essentials of Classic Italian Cooking is an indispensable addition to any kitchen. The must-have Italian cookbook by Marcella Hazan, considered by chefs and fellow food writers to be one of the foremost authorities on Italian cuisine. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Seller Inventory # 9780752227900
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The Essentials of Classic Italian Cooking
Published by
Macmillan Publishers Int Ltd - MDL Jun 2011, 2011
ISBN 10: 0752227904
ISBN 13: 9780752227900
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Seller: AHA-BUCH GmbH, Einbeck, Germany
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Buch. Condition: Neu. Neuware - Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.' - Nigella LawsonMarcella Hazan is widely regarded as one of the greatest Italian cookery writers in the world and The Essentials of Classic Italian Cooking is her masterpiece. Aimed at cooks of every level, be they beginners or accomplished chefs, it is an accessible and comprehensive guide to authentic Italian cuisine and should find a place in the kitchen library of anyone who is passionate about good food.Featuring hundreds of recipes ranging from soups, pastas and risottos, to delicious meat and vegetable dishes, The Essentials of Classic Italian Cooking is an indispensable addition to any kitchen.'Truly indispensable' - Nigel Slater; Ungekürzte Ausgabe. Seller Inventory # 9780752227900