Basic Fermentation: A Do-it-yourself Guide To Cultural Manipulation (diy)

Katz, Sandor Ellix

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Language: English

Published by MICROCOSM PUB, 2017

1621068722 / 9781621068723

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&Uumlber den AutorSandor Ellix Katz is a self-taught fermentation experimentalist. He wrote Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods (Chelsea Green, 2003)--which Newsweek called the fermenting bible --i.

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Title
Basic Fermentation: A Do-it-yourself Guide To Cultural Manipulation (diy)
Author
Katz, Sandor Ellix
Publisher
MICROCOSM PUB
Publication year
2017
Condition
New
Binding
Hardcover
Language
English
ISBN 10
1621068722
ISBN 13
9781621068723
Edition
2nd Edition

moluna

Greven, Germany

5-star seller

AbeBooks seller since July 9, 2020

Shipping rates from Germany to U.S.A.

Item13 to 40 business days13 to 40 business days
First item£ 41.45£ 41.45
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