Basic Fermentation: A Do-It-Yourself Guide to Cultural Manipulation (DIY) (Hardcover)
Language: English
Published by Microcosm Publishing, Bloomington, IN, 2017
- Hardcover
- New
Seller: Grand Eagle Retail, Bensenville, IL, U.S.A.Grand Eagle Retail
AbeBooks seller since October 12, 2005
Condition: New
£ 14.04
Quantity: 1 available
Add to basketItem description from seller
Hardcover. New edition with all new, step-by-step photography.A classic beginner's guide to fermenting just about anything.At last, a new edition of fermentation guru Sandor Katz's first published work, including all new, step-by-step photography. A great introduction to fermenting foods at home, whether you're looking to expand your kitchen repertoire into exciting new flavors or seeking to make affordable, natural, probiotic food to heal your guts and soothe your soul. Includes clear, straightforward instructions to get you started making anything fermentable, from bread to cheese to yogurt to kimchi to miso to injera to honey wine. Who knew making tasty, healthy, interesting food could be so simple? New edition with all new, step-by-step photography. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Seller Inventory # 9781621068723
- Title
- Basic Fermentation: A Do-It-Yourself Guide to Cultural Manipulation (DIY) (Hardcover)
- Author
- Sandor Ellix Katz
- Publisher
- Microcosm Publishing, Bloomington, IN
- Publication year
- 2017
- Condition
- new
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1621068722
- ISBN 13
- 9781621068723
- Edition
- 2nd Edition
"Synopsis" may belong to another edition of this title.
About the Author
"About the title" may belong to another edition of this title.
Grand Eagle Retail
Bensenville, IL, U.S.A.
AbeBooks seller since October 12, 2005
Shipping rates within U.S.A.
| Item | 6 to 14 business days | 6 to 16 business days |
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| First item | £ 0.00 | £ 0.00 |
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