Advanced Professional Chef Level 3 Diploma (Paperback)

Gary Hunter

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Language: English

Published by Cengage Learning EMEA, London, 2013

1408064219 / 9781408064214

  • Softcover
  • New
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Softcover

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Paperback. Advanced Professional Chef Level 3 Diploma, 2e is for chefs who want to reach the top. Written to provide complete coverage of both NVQ and VRQ Level 3 qualifications, this fully revised new edition will help learners perfect the superior skills needed to excel in today's challenging kitchens. Advanced Professional Chef is packed full of recipes covering a comprehensive selection of exciting and challenging dishes, inspired by modern, classical and international techniques. With a focus on developing professional culinary knowledge, the book provides step-by-step guidance on how to carry out specialist butchery, larder and fishmonger techniques alongside clear explanations of all the underpinning theory for assessments. Covers a comprehensive selection of dishes, inspired by modern, classical and international techniques. This title provides guidance on how to carry out specialist butchery, larder and fishmonger techniques alongside clear explanations of all the underpinning theory for assessments. It is packed with classical and international techniques. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.…

Seller Inventory # 9781408064214

Title
Advanced Professional Chef Level 3 Diploma (Paperback)
Author
Gary Hunter
Publisher
Cengage Learning EMEA, London
Publication year
2013
Condition
new
Binding
Paperback
Language
English
ISBN 10
1408064219
ISBN 13
9781408064214
Edition
2nd Edition

AussieBookSeller

Truganina, VIC, Australia

5-star seller

AbeBooks seller since June 22, 2007

Shipping rates from Australia to U.S.A.

Item25 to 45 business days8 to 14 business days
First item£ 27.66£ 32.89
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The Nile Group Pty Ltd

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