Synopsis
As interior design goes, the open kitchen is a relative youngster. It is a modern idea, and with it come challenges. Open-Kitchen Restaurant focuses on open-kitchen design in restaurants and aims to explore the characteristics as well as the relationship between it and the entire restaurant. Fully illustrated with theoretical text, floor diagrams and examples from around the world. A valuable reference for both interior designers and restaurant owners.
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Open Kitchen Restaurant
Published by
Design Media Publishing (UK) Lim, 2014
ISBN 10: 9881296943
ISBN 13: 9789881296948
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Open Kitchen Restaurant
Published by
Design Media Publishing Ltd, 2014
ISBN 10: 9881296943
ISBN 13: 9789881296948
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Hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_422308534
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Open Kitchen Restaurant
Published by
Design Media Publishing (UK) Limited, 2014
ISBN 10: 9881296943
ISBN 13: 9789881296948
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Open Kitchen Restaurant
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Design Media Publishing (UK) Limited, 2014
ISBN 10: 9881296943
ISBN 13: 9789881296948
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Open Kitchen Restaurant
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Design Media Publishing (UK) Limited, 2014
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ISBN 13: 9789881296948
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Open Kitchen Restaurant
Published by
Design Media Publishing (UK) Limited, 2014
ISBN 10: 9881296943
ISBN 13: 9789881296948
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Open Kitchen Restaurant
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Michael Neugebauer Publishing Ltd. (Minedition), 2014
ISBN 10: 9881296943
ISBN 13: 9789881296948
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Open Kitchen Restaurant
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Michael Neugebauer Publishing Ltd. (Minedition) Minedition, 2014
ISBN 10: 9881296943
ISBN 13: 9789881296948
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Open Kitchen Restaurant
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Michael Neugebauer Publishing Ltd. (Minedition), 2014
ISBN 10: 9881296943
ISBN 13: 9789881296948
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Open-Kitchen Restaurant.
Seller: Borkert, Schwarz und Zerfaß GbR, Berlin, Germany
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Condition: Gut. 239 S.; zahlr. Illustr.; 29 cm. Gutes Ex. - Englisch. // Open-kitchen is commonly seen in European and American countries and imported into China by fashion magazines and interior designers. Now it has become a trendy style to implant it into restaurants and is popular with diners for its stylistic and distinctive features. The book focuses on open-kitchen design in restaurants and aims to explore the characteristics as well as the relationship between it and the entire restaurant. Systematic theoretical text and typical case analysis go together to give a direct perception of successful open-kitchen restaurant design. It will be a valuable reference book for both interior designers and restaurant operators. (Verlagstext) // INHALT : Definition --- Forms --- Open Kitchens in Houses --- Open Kitchens in Restaurants --- Odour and Nuisance --- Noise and Nuisance --- Selecting & Sizing Exhaust Hoods --- Open Ceiling --- Closed Ceiling // (u.a.) ISBN 9789881296948 Sprache: Deutsch Gewicht in Gramm: 1550 Originalhardcover mit Schutzumschlag. Seller Inventory # 1074232