Items related to soy sauce production technology Q A(Chinese Edition)
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Language:Chinese.Soft cover.Pub Date:2011-03-01.publisher:China Textile Press Pub. Date :2011-03-01.description:Paperback. Pages Number: 385 Publisher: China Textile Press Pub. Date :2011-03-01. sauce production Questions and answers. mainly from the raw materials used in the production of soy sauce. production strains. music materials. enzymes. soy sauce prod
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soy sauce production technology Q A(Chinese Edition)
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China Textile Press Pub. Date :2011-03-01, 2011
ISBN 10: 7506472236
ISBN 13: 9787506472234
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paperback
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
paperback. Condition: New. Language:Chinese.Paperback. Pages Number: 385 Publisher: China Textile Press Pub. Date :2011-03-01. sauce production Questions and answers. mainly from the raw materials used in the production of soy sauce. production strains. music materials. enzymes. soy sauce production process. types of soy ingredients. soy sauce and soy sauce component analysis of other aspects of product quality problems. and the corresponding treatment . Questions and answers for soy sauce production. also introduced a. Seller Inventory # F12308