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Wine and Bar Service Management (Second Edition) Vocational Tourism and Hotel Management planning materials(Chinese Edition) - Softcover
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Pub Date: 2014-09-01 Pages: 243 Language: Chinese Publisher: Tsinghua University Press. Wine and Bar Service Management (Second Edition) Vocational Tourism and Hotel Management planning materials. a total of 10 learning modules. content include: understanding wine. fermented and services. distilled spirits and services. preparation and service of wine. cocktails and service. non-alcoholic drinks and service. recognizing the bar. service management. cost management bars. pubs marketing management. On about the Wine and Bar Service Management (Second Edition) Vocational Tourism and Hotel Management planning materials theory of content focused. easy to understand. easy to understand. focus on theory and practice. Wine and Bar Service Management (Second Edition) Vocational Tourism and Hotel Management planning materials fit Ability Vocational teaching on the main line. the organ...
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Wine and Bar Service Management (Second Edition) Vocational Tourism and Hotel Management planning materials(Chinese Edition)
Seller: liu xing, Nanjing, JS, China
Seller rating 5 out of 5 stars
paperback. Condition: New. Pub Date: 2014-09-01 Pages: 243 Language: Chinese Publisher: Tsinghua University Press. Wine and Bar Service Management (Second Edition) Vocational Tourism and Hotel Management planning materials. a total of 10 learning modules. content include: understanding wine. fermented and services. distilled spirits and services. preparation and service of wine. cocktails and service. non-alcoholic drinks and service. recognizing the bar. service management. cost management bars. pubs marketing managem. Seller Inventory # CP008634