ISBN: 9787302374664 - Wine and Bar Service Management (second Edition) Vocational Tourism and Hotel Management Planning Materials(chinese Edition) (1 results)

paperback. Condition: New. Pub Date: 2014-09-01 Pages: 243 Language: Chinese Publisher: Tsinghua University Press. Wine and Bar Service Management (Second Edition) Vocational Tourism and Hotel Management planning materials. a total of 10 learning modules. content include: understanding wine. fermented and services. distilled spirits and services. preparation and service of wine. cocktails and service. non-alcoholic drinks and service. recognizing the bar. service management. cost management bars. pubs marketing managem. …