ISBN: 9786132284969 (3 results)

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  • Published by Omniscriptum Mär 2026, 2026

    6132284966 / 9786132284969

    • Softcover
    • Print on Demand

    Seller: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, GermanyBuchWeltWeit Ludwig Meier e.K.

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    £ 170.22

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    Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware 152 pp. Englisch.

  • Published by Omniscriptum

    6132284966 / 9786132284969

    • Softcover
    • Print on Demand

    Seller: AHA-BUCH GmbH, Einbeck, GermanyAHA-BUCH GmbH

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    Condition: New

    £ 175.98

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    Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Please note that the content of this book primarily consists of articlesavailable from Wikipedia or other free sources online. Rhodococcusrhodochrous is a bacterium used as a soil inoculant in agriculture andhorticulture. Soil inoculants are bacteria or fungi that are added tosoils in order to improve plant growth by either: Freeing up soilnutrients for plant use. Entering into symbiotic relationships withplant root systems. Acting as antagonistic organisms against plantpathogens. The most commonly used soil inoculants are rhizobacteria thatlive symbiotically with legumes such as peas, beans, etc. These bacterialive within specialized nodules on the root systems of legumes, wherethey process atmospheric nitrogen into a form available for the plantsto use.…

  • Published by Omniscriptum Mär 2026, 2026

    6132284966 / 9786132284969

    • Softcover
    • Print on Demand

    Seller: buchversandmimpf2000, Emtmannsberg, BAYE, Germanybuchversandmimpf2000

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    Condition: New

    £ 170.22

    £ 50.59 shipping 
    Ships from Germany to U.S.A.

    Quantity: 1 available

    Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Please note that the content of this book primarily consists of articlesavailable from Wikipedia or other free sources online. Rhodococcusrhodochrous is a bacterium used as a soil inoculant in agriculture andhorticulture. Soil inoculants are bacteria or fungi that are added tosoils in order to improve plant growth by either: Freeing up soilnutrients for plant use. Entering into symbiotic relationships withplant root systems. Acting as antagonistic organisms against plantpathogens. The most commonly used soil inoculants are rhizobacteria thatlive symbiotically with legumes such as peas, beans, etc. These bacterialive within specialized nodules on the root systems of legumes, wherethey process atmospheric nitrogen into a form available for the plantsto use.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 152 pp. Englisch.…