Synopsis
The Fragile Feast was born of a creative collaboration between the artist and photographer Hannah Collins (*1956 in London) and Catalan star chef Ferran Adri? and offers scintillating insight into the origins of extraordinary food from different cultures. Collins sought out the original sources of an exclusive selection of around thirty foods and ingredients Adri? uses in his famous restaurant elBulli. The images feature the cultivated landscapes of their origin as well as the physical properties of the respective foods, accompanying them during their transformation into products and their journeys through processing and regional preparation. From edible rose petals to sea anemones, in sensuous photographs and with the aid of vibrantly narrative texts the publication conveys an impression of what is currently considered nutritious and healthy.
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From the Back Cover
The Fragile Feast was born of a creative collaboration between the artist and photographer Hannah Collins (*1956 in London) and Catalan star chef Ferran Adri? and offers scintillating insight into the origins of extraordinary food from different cultures. Collins sought out the original sources of an exclusive selection of around thirty foods and ingredients Adri? uses in his famous restaurant elBulli. The images feature the cultivated landscapes of their origin as well as the physical properties of the respective foods, accompanying them during their transformation into products and their journeys through processing and regional preparation. From edible rose petals to sea anemones, in sensuous photographs and with the aid of vibrantly narrative texts the publication conveys an impression of what is currently considered nutritious and healthy.
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Search results for The Fragile Feast: Routes to Ferran Adrià: Hannah Collins
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The Fragile Feast: Routes to Ferran Adrià
Seller: Hamelyn, Madrid, M, Spain
Seller rating 5 out of 5 stars
Condition: Bueno. : The Fragile Feast es el resultado de una colaboración creativa entre la artista y fotógrafa Hannah Collins y el célebre chef catalán Ferran Adrià. A través de una narrativa visual cautivadora, el libro explora el origen de los ingredientes que definen la cocina de Adrià, trazando rutas que conectan la naturaleza con la alta gastronomía.Esta obra ofrece una perspectiva única sobre el proceso culinario, destacando la fragilidad y la belleza de los productos básicos. Con 300 páginas de fotografías y textos detallados, es una pieza esencial tanto para amantes del arte como para entusiastas de la cocina que deseen profundizar en el universo de elBulli. EAN: 9783775732796 Tipo: Libros Categoría: Arte y Cultura|Hogar y Cocina Título: The Fragile Feast: Routes to Ferran Adrià Autor: Hannah Collins Editorial: Hatje Cantz Verlag Idioma: es-ES, en Páginas: 328 Formato: tapa dura. Seller Inventory # Happ-2026-07-03-90fdd042
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The Fragile Feast. Rutas a Ferran Adrià
Seller: Tik Books ME, Madrid, M, Spain
Seller rating 5 out of 5 stars
Encuadernación de tapa dura. Condition: Bien. Dust Jacket Condition: Bien. M1025. Hatje Cantz - 328pp Tapa dura. 2011. Is. Seller Inventory # 644945
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Hananh Collins Rutas a Ferran Adria The Fragile Feast
Seller: Librería Smile Books., Badalona, B, Spain
Seller rating 5 out of 5 stars
Condition: En Buen Estado. Observaciones: SOBRECUBIERTA DAÑADA POR LOS BORDES CON ALGUN PEQUEÑO CORTE Y ROZADURA 330 p. 0x0x0 - 0 g. Referencia: L228. Descuento Especial -20%. Seller Inventory # 9999903068075