Synopsis
It is not unusual to isolate useful bioactive compounds from microalgae sourced from fish ponds. Only, in the present research, the bioactive compounds which were not soluble in common laboratory reagents and structurally elucidated with solid-state NMR had a glycan skeleton with attached amino acid units. These compounds are not easily available through gene technology but are post translational products from the activity of glycosyl hydrolases and transferases. Aquaculture has successfully established itself as a major food source, providing significant proportion of animal protein needs across all communities, irrespective of the living standards. Aquatic bioactive molecules are relevant as medicinal resource, for subsistence of the rural poor or even for high value and high revenue export. Only few aquatic resources, have a huge industry behind them, and have correspondingly been researched intensively. These researches have led to domestication and the establishment of farms which has taken away to some extent the pressure on the natural resource. But can bioactive compounds from microalgae avert risks associated with over-dependence on a mono-commodity sector?
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About the Author
Dr. Emeka Ugoala is currently a Principal Research Scientist at National Institute for Freshwater fisheries Research, New Bussa, Niger State, Nigeria. He has numerous academic publications to his credit. He is married with three children.
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Isolation and Characterisation of some Microalgal Bioactive Compounds
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Taschenbuch. Condition: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -It is not unusual to isolate useful bioactive compounds from microalgae sourced from fish ponds. Only, in the present research, the bioactive compounds which were not soluble in common laboratory reagents and structurally elucidated with solid-state NMR had a glycan skeleton with attached amino acid units. These compounds are not easily available through gene technology but are post translational products from the activity of glycosyl hydrolases and transferases. Aquaculture has successfully established itself as a major food source, providing significant proportion of animal protein needs across all communities, irrespective of the living standards. Aquatic bioactive molecules are relevant as medicinal resource, for subsistence of the rural poor or even for high value and high revenue export. Only few aquatic resources, have a huge industry behind them, and have correspondingly been researched intensively. These researches have led to domestication and the establishment of farms which has taken away to some extent the pressure on the natural resource. But can bioactive compounds from microalgae avert risks associated with over-dependence on a mono-commodity sector 128 pp. Englisch. Seller Inventory # 9783659836787
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Isolation and Characterisation of some Microalgal Bioactive Compounds
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Taschenbuch. Condition: Neu. This item is printed on demand - Print on Demand Titel. Neuware -It is not unusual to isolate useful bioactive compounds from microalgae sourced from fish ponds. Only, in the present research, the bioactive compounds which were not soluble in common laboratory reagents and structurally elucidated with solid-state NMR had a glycan skeleton with attached amino acid units. These compounds are not easily available through gene technology but are post translational products from the activity of glycosyl hydrolases and transferases. Aquaculture has successfully established itself as a major food source, providing significant proportion of animal protein needs across all communities, irrespective of the living standards. Aquatic bioactive molecules are relevant as medicinal resource, for subsistence of the rural poor or even for high value and high revenue export. Only few aquatic resources, have a huge industry behind them, and have correspondingly been researched intensively. These researches have led to domestication and the establishment of farms which has taken away to some extent the pressure on the natural resource. But can bioactive compounds from microalgae avert risks associated with over-dependence on a mono-commodity sector VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 128 pp. Englisch. Seller Inventory # 9783659836787
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Isolation and Characterisation of some Microalgal Bioactive Compounds
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Taschenbuch. Condition: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - It is not unusual to isolate useful bioactive compounds from microalgae sourced from fish ponds. Only, in the present research, the bioactive compounds which were not soluble in common laboratory reagents and structurally elucidated with solid-state NMR had a glycan skeleton with attached amino acid units. These compounds are not easily available through gene technology but are post translational products from the activity of glycosyl hydrolases and transferases. Aquaculture has successfully established itself as a major food source, providing significant proportion of animal protein needs across all communities, irrespective of the living standards. Aquatic bioactive molecules are relevant as medicinal resource, for subsistence of the rural poor or even for high value and high revenue export. Only few aquatic resources, have a huge industry behind them, and have correspondingly been researched intensively. These researches have led to domestication and the establishment of farms which has taken away to some extent the pressure on the natural resource. But can bioactive compounds from microalgae avert risks associated with over-dependence on a mono-commodity sector. Seller Inventory # 9783659836787
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Isolation and Characterisation of some Microalgal Bioactive Compounds
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Taschenbuch. Condition: Neu. Isolation and Characterisation of some Microalgal Bioactive Compounds | Emeka Ugoala | Taschenbuch | 128 S. | Englisch | 2016 | Scholars' Press | EAN 9783659836787 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Seller Inventory # 103844562
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