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The World Encyclopedia of Fruit: A Comprehensive Guide to the Fruits of the World - Hardcover

Whiteman, Kate; Mayhew, Maggie

 
9781859677575: The World Encyclopedia of Fruit: A Comprehensive Guide to the Fruits of the World

Synopsis

This is a comprehensive guide to the fruits of the world, with identification to varieties presented in full-colour. Guidelines are given for preparing, preserving and cooking fruit, and over 100 recipes are included.'

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About the Author

Kate Whiteman has been a food writer and editor for almost thirty years. She has translated and edited numerous books for such eminent chefs as the Roux Brothers, Raymond Blanc and Pierre Koffman, and is herself author of three books. Maggie Mayhew is a freelance cookery writer and home economist, contributing to several national woman's magazines.

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