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The Essential Chicken Cookbook: Exciting New Ways with a Classic Ingredient - Softcover

 
9781840389043: The Essential Chicken Cookbook: Exciting New Ways with a Classic Ingredient

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Unusual book

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About the Author

Linda Fraser is a highly experienced author and editor. She was Cookery Editor on the successful BBC Good Food magazine and has since written and edited dozens of best-selling titles. Her many published works include Hot & Spicy Kitchen Handbook, Low Fat Baking, Low Fat Sauces, Not Just Roast - Great Chicken Dishes, 75 Classic Pasta Sauces, 75 Easy-To-Make Muffin Recipes, The Vegetarian Cookbook (all Southwater), Party Food, Quick & Easy Pasta and Soups & Starters (all Lorenz Books).

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9781859678190: The Essential Chicken Cookbook: Exciting New Ways with a Classic Ingredient (The contemporary kitchen)

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ISBN 10:  185967819X ISBN 13:  9781859678190
Publisher: Lorenz Books, 1998
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Fraser, Linda
Published by Anness Publishing, 2000
ISBN 10: 1840389044 ISBN 13: 9781840389043
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Paperback. Condition: Used; Very Good. Dispatched, from the UK, within 48 hours of ordering. Though second-hand, the book is still in very good shape. Minimal signs of usage may include very minor creasing on the cover or on the spine. Seller Inventory # CHL1640844

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Linda Fraser
Published by Anness Publishing, 2000
ISBN 10: 1840389044 ISBN 13: 9781840389043
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Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Seller Inventory # 7719-9781840389043

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Linda Fraser
Published by Anness Publishing, 2000
ISBN 10: 1840389044 ISBN 13: 9781840389043
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Condition: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Seller Inventory # 6545-9781840389043

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Linda Fraser
Published by Anness Publishing, 2000
ISBN 10: 1840389044 ISBN 13: 9781840389043
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Paperback. Condition: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR011529277

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Fraser, Linda
Published by Anness Publishing, 2000
ISBN 10: 1840389044 ISBN 13: 9781840389043
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Condition: Good. Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # N19B-04357

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Linda Fraser
Published by Anness Publishing, 2000
ISBN 10: 1840389044 ISBN 13: 9781840389043
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Paperback. Condition: Fair. The Essential Chicken Cookbook: Exciting New Ways with a Classic Ingredient This book is in good or better condition. It has no tears to the pages and no pages will be missing from the book. The spine of the book is still in great condition and the front cover is generally unmarked. It has signs of previous use but overall is in really nice, tight condition. Shipping is normally same day from our UK warehouse. We offer a money back guarantee if you are not satisfied. Seller Inventory # TFTP-9781840389043

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