This is a complete guide to growing and cooking perfect natural produce, with over 150 step-by-step recipes. It deals with growing and cooking food the natural way, with chemical-free gardening and delicious organic recipes. It is packed with practical advice to help you achieve outstanding results in all aspects of designing and maintaining an organic garden. It also deals with growing organic fruits and vegetables, with advice on soil, aspect, sowing, aftercare, natural ways to deal with pests and diseases, harvesting and storage. It includes 150 seasonal recipes for every occasion ranging from mouthwatering soups, appetizers and side dishes to main courses, desserts and cakes. With 1750 beautiful photographs and illustrations as well as step-by-step instructions, this fabulous guide will help you cultivate an organic garden and make the most of organic produce in the kitchen. Changing to an organic way of life has huge benefits, and growing your own produce, then using it to cook mouthwatering recipes, is what this book is all about. The first part of this book guides you through creating and caring for your garden the organic way, including nurturing the soil, and growing different fruit, herb and vegetable crops. More than 150 recipes follow that make the most of produce in each season. Try Winter Farmhouse Soup, Red Onion and Mushroom Tartlets with Goat's Cheese, and Rhubarb and Ginger Ice Cream. This fabulous book is essential reading for anybody interested in the organic way of life.
"synopsis" may belong to another edition of this title.
Ysanne Spevack founded www.OrganicFoodee.com in 1999, an organic food blog. She has had many books published about organic and real food. Christine Lavelle is a lecturer in horticulture and ecology at Writtle College, Chelmsford, UK. Michael Lavelle worked as a professional landscaper before starting a career as a horticultural lecturer. He has designed and constructed educational exhibits at the RHS Chelsea Flower Show, achieving three gold medals.
"About this title" may belong to another edition of this title.
Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Paperback. Condition: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR009598473
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Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # GRP97571080
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Condition: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 9948191-6
Quantity: 1 available
Seller: Better World Books Ltd, Dunfermline, United Kingdom
Condition: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # GRP97571080
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Seller: GreatBookPrices, Columbia, MD, U.S.A.
Condition: As New. Unread book in perfect condition. Seller Inventory # 13854709
Seller: Anybook.com, Lincoln, United Kingdom
Condition: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,1350grams, ISBN:9781780191065. Seller Inventory # 8990952
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Seller: GreatBookPrices, Columbia, MD, U.S.A.
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Seller: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # GB-9781780191065
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PAP. Condition: New. New Book. Shipped from UK. Established seller since 2000. Seller Inventory # GB-9781780191065
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Seller: Rarewaves USA, OSWEGO, IL, U.S.A.
Paperback. Condition: New. This is a complete guide to growing and cooking perfect natural produce, with over 150 step-by-step recipes. It deals with growing and cooking food the natural way, with chemical-free gardening and delicious organic recipes. It is packed with practical advice to help you achieve outstanding results in all aspects of designing and maintaining an organic garden. It provides advice on soil, aspect, sowing, aftercare, natural ways to deal with pests and diseases, harvesting and storage. Seller Inventory # LU-9781780191065