The Chefs Collaborative is an organisation that educates people how to nourish themselves in a way that is better for the planet, for our health and for our communities. This cookbook celebrates the organisation's work by featuring more than 115 original recipes from some of America's best chefs as well as providing practical, relevant information from experts in the sustainable food community on how concepts like sustainable, organic and clean translate into cooking and eating at home. Each section contains information about the principles of sustainability surrounding the main ingredient, with information provided by farmers, artisan producers and activists.
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Chefs Collaborative is the leading nonprofit network of chefs that fosters a sustainable food system through advocacy, education and collaboration with the broader food community. The organisation publicly advocates for sustainable food in the greater culinary community, provides chefs with the information and tools necessary to make sustainable purchasing decisions and connects chefs and sustainable food producers.
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