Synopsis
Lists substitutes for hundreds of cooking and baking ingredients, tells how to correct for adding too much of one ingredient, and suggests some nontoxic cleaning formulas
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From the Back Cover
At one time or another, we all have decided to make something, looked into our cupboard and discovered a missing ingredient. Now there's a solution. Substitute! This book offers more than 1,00 healthy, easy-to-find, and cheap substitutions for foods ranging from adzuki beans to zaatar. You'll also find simple recipes for such things as cheese topping for popcorn, hot pepper jelly, and five-spice powder for Asian cooking. The book includes measurement equivalents for fruits, vegetables, bread, and butter. The authors even included non-toxic substitutions for everyday household cleaners! This is one book that no kitchen should be without.
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Substituting Ingredients: An A to Z Kitchen Reference
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Substituting Ingredients: An A to Z Kitchen Reference
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Globe Pequot Pr (edition 3rd), 1996
ISBN 10: 1564407411
ISBN 13: 9781564407412
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Substituting Ingredients: An A to Z Kitchen Reference
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Substituting Ingredients: An A to Z Kitchen Reference
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Substituting Ingredients: An A to Z Kitchen Reference
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Substituting Ingredients: An A to Z Kitchen Reference
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Substituting Ingredients: An A to Z Kitchen Reference
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Substituting Ingredients : An A to Z Kitchen Reference
Published by
The Globe Pequot Publishing Group, Inc., 1996
ISBN 10: 1564407411
ISBN 13: 9781564407412
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Substituting Ingredients: An A to Z Kitchen Reference
Published by
Globe Pequot Press, 1996
ISBN 10: 1564407411
ISBN 13: 9781564407412
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Substituting Ingredients: An A to Z Kitchen Reference
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