Items related to Food as a Factor in Student Life. A Contribution to...

Food as a Factor in Student Life. A Contribution to the Study of Student Diet - Softcover

Richards, Richards

 
9781313818520: Food as a Factor in Student Life. A Contribution to the Study of Student Diet

Synopsis

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve to be made available for future generations to enjoy.

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About the Author

Marion Talbot (1858 1948) was Dean of Women at the University of Chicago from 1895 to 1925 and co-founder of what would become the American Association of University Women. She was the author or coauthor of six books.

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