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Hospitality Finance and Accounting (Hospitality Essentials Series) - Softcover
Book 7 of 8: Hospitality Essentials Series
Synopsis
Hospitality Finance and Accounting provides a uniquely concise, accessible and comprehensive introduction to hospitality, finance and accounting from a managerial perspective. By avoiding unnecessary jargon and focusing on the essentials, this book offers a crucial breakdown of an often overly-complex subject area. The concise chapters cover the essential concepts, ideas and formulas to be mastered within the hospitality industry, including income statements, balance sheets, pricing and budgeting.
Each chapter is split into two sections: theory and practice, giving students a practical insight into the everyday realities of the hospitality industry. Emphasis is placed particularly on the practices of operating and capital budget management within the lodging, events, and food and beverage industry.
This new second edition has been updated with:
- A new case study and practice material from Asia.
- New content on event management, cost-volume-profit analysis (break-even), and information asymmetry.
- An updated hotel income statement format to conform to the new 12th edition of the Uniform System of Accounts for the Lodging Industry (USALI).
"synopsis" may belong to another edition of this title.
About the Author
Rob van Ginneken teaches Finance and Accounting at the Academy of Hotel Management, Breda University of applied sciences in the Netherlands.
From the Back Cover
Hospitality Finance and Accounting provides a uniquely concise, accessible and comprehensive introduction to hospitality, finance and accounting from a managerial perspective. By avoiding unnecessary jargon and focusing on the essentials, this book offers a crucial breakdown of an often overly-complex subject area.
"About this title" may belong to another edition of this title.
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Hospitality Finance and Accounting (Paperback)
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Taylor & Francis Ltd, London, 2025
ISBN 10: 1032900393
ISBN 13: 9781032900391
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Paperback. Condition: new. Paperback. Hospitality Finance and Accounting provides a uniquely concise, accessible and comprehensive introduction to hospitality, finance and accounting from a managerial perspective. By avoiding unnecessary jargon and focusing on the essentials, this book offers a crucial breakdown of an often overly-complex subject area. The concise chapters cover the essential concepts, ideas and formulas to be mastered within the hospitality industry, including income statements, balance sheets, pricing and budgeting.Each chapter is split into two sections: theory and practice, giving students a practical insight into the everyday realities of the hospitality industry. Emphasis is placed particularly on the practices of operating and capital budget management within the lodging, events, and food and beverage industry.This new second edition has been updated with:A new case study and practice material from Asia.New content on event management, cost-volume-profit analysis (break-even), and information asymmetry.An updated hotel income statement format to conform to the new 12th edition of the Uniform System of Accounts for the Lodging Industry (USALI). Hospitality Finance and Accounting provides a uniquely concise, accessible and comprehensive introduction to hospitality, finance and accounting from a managerial perspective. By avoiding unnecessary jargon and focusing on the essentials, this book offers a crucial breakdown of an often overly-complex subject area. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Seller Inventory # 9781032900391
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Hospitality Finance and Accounting (Hospitality Essentials Series)
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Hospitality Finance and Accounting
Published by
Taylor and Francis Ltd, GB, 2025
ISBN 10: 1032900393
ISBN 13: 9781032900391
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Paperback. Condition: New. Hospitality Finance and Accounting provides a uniquely concise, accessible and comprehensive introduction to hospitality, finance and accounting from a managerial perspective. By avoiding unnecessary jargon and focusing on the essentials, this book offers a crucial breakdown of an often overly-complex subject area. The concise chapters cover the essential concepts, ideas and formulas to be mastered within the hospitality industry, including income statements, balance sheets, pricing and budgeting.Each chapter is split into two sections: theory and practice, giving students a practical insight into the everyday realities of the hospitality industry. Emphasis is placed particularly on the practices of operating and capital budget management within the lodging, events, and food and beverage industry.This new second edition has been updated with:A new case study and practice material from Asia.New content on event management, cost-volume-profit analysis (break-even), and information asymmetry.An updated hotel income statement format to conform to the new 12th edition of the Uniform System of Accounts for the Lodging Industry (USALI). Seller Inventory # LU-9781032900391
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Hospitality Finance and Accounting
Published by
Taylor and Francis Ltd, GB, 2025
ISBN 10: 1032900393
ISBN 13: 9781032900391
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Seller: Rarewaves USA, HEBRON, KY, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: New. Hospitality Finance and Accounting provides a uniquely concise, accessible and comprehensive introduction to hospitality, finance and accounting from a managerial perspective. By avoiding unnecessary jargon and focusing on the essentials, this book offers a crucial breakdown of an often overly-complex subject area. The concise chapters cover the essential concepts, ideas and formulas to be mastered within the hospitality industry, including income statements, balance sheets, pricing and budgeting.Each chapter is split into two sections: theory and practice, giving students a practical insight into the everyday realities of the hospitality industry. Emphasis is placed particularly on the practices of operating and capital budget management within the lodging, events, and food and beverage industry.This new second edition has been updated with:A new case study and practice material from Asia.New content on event management, cost-volume-profit analysis (break-even), and information asymmetry.An updated hotel income statement format to conform to the new 12th edition of the Uniform System of Accounts for the Lodging Industry (USALI). Seller Inventory # LU-9781032900391
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