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How to Make Stew: An Illustrated Step-By-Step Guide to Beef, Lamb, Pork, Chicken, Seafood, and Vegetable Stews (Cook's Illustrated Library) - Hardcover

 
9780936184296: How to Make Stew: An Illustrated Step-By-Step Guide to Beef, Lamb, Pork, Chicken, Seafood, and Vegetable Stews (Cook's Illustrated Library)

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Cook's Illustrated Magazine,Magazine, Editors of Cook's Illustrated,Bishop, Jack
Published by Boston Common Pr, 1999
ISBN 10: 0936184299 ISBN 13: 9780936184296
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hardcover. Condition: Very Good. Burgoyne, John (illustrator). Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority!. Seller Inventory # S_401666446

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Cook's Illustrated Magazine Editors
Published by America's Test Kitchen, 1999
ISBN 10: 0936184299 ISBN 13: 9780936184296
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Condition: Good. Burgoyne, John (illustrator). Used book that is in clean, average condition without any missing pages. Seller Inventory # 48619634-6

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Cook's Illustrated Magazine
Published by Boston Common Press, 1999
ISBN 10: 0936184299 ISBN 13: 9780936184296
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Hardcover. Condition: Good. No Jacket. Burgoyne, John (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.4. Seller Inventory # G0936184299I3N00

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Cook's Illustrated Magazine
Published by Boston Common Press, 1999
ISBN 10: 0936184299 ISBN 13: 9780936184296
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Hardcover. Condition: As New. No Jacket. Burgoyne, John (illustrator). Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 0.4. Seller Inventory # G0936184299I2N00

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Cook's Illustrated Magazine
Published by Boston Common Press, 1999
ISBN 10: 0936184299 ISBN 13: 9780936184296
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Hardcover. Condition: Good. No Jacket. Burgoyne, John (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.4. Seller Inventory # G0936184299I3N00

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Cook's Illustrated Magazine
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ISBN 10: 0936184299 ISBN 13: 9780936184296
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Hardcover. Condition: Good. No Jacket. Burgoyne, John (illustrator). Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.4. Seller Inventory # G0936184299I3N00

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Cook's Illustrated Magazine
Published by Boston Common Pr, 1999
ISBN 10: 0936184299 ISBN 13: 9780936184296
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hardcover. Condition: Good. Burgoyne, John (illustrator). Signs of wear and consistent use. Seller Inventory # 3IIT4T000JKH_ns

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Editors of Cook's Illustrated Magazine, John Burgoyne, Jack Bishop
Published by Boston Common Pr, 1999
ISBN 10: 0936184299 ISBN 13: 9780936184296
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Condition: Very Good. Burgoyne, John (illustrator). Very Good condition. No Dust Jacket A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. Seller Inventory # SB14D-02190

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Cook's Illustrated Magazine; Magazine, Editors Of Cook's Illustrated; Bishop, Jack
ISBN 10: 0936184299 ISBN 13: 9780936184296
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Hardcover. Condition: As New. No Jacket. Burgoyne, John (illustrator). book is tight with no markings, great copy. Seller Inventory # 016446

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Cook's Illustrated Magazine (Editor)
Published by Boston Common Press, 1999
ISBN 10: 0936184299 ISBN 13: 9780936184296
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Hardcover. Burgoyne, John (illustrator). First edition. Near Fine/No Jacket (34569) No dust jacket, as issued. Hardcover. Clean, tight, unmarked. Appears to be unused with light rubbing from shelving. . Seller Inventory # 34569

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