Extols the advantages of using a convection oven, summarizes how it works, and offers advice and recipes for baking, roasting, broiling, and braising with one
"synopsis" may belong to another edition of this title.
Seller: Defunct Books, Nashville, TN, U.S.A.
Soft cover. Condition: Good+. Cover has edge wear, creases, scratches, rubbed/bent cover/page corners, rubbed spine, soiled/stained. Minor stains on edge/bottom corner of last few pages. No writing. Seller Inventory # 022365
Seller: Joan's Bookshop, Palm City, FL, U.S.A.
Soft cover. Condition: Good. Bill Oetinger (illustrator). 1st Edition. cover - good - crease on front cover - some spots - back cover small spots frond end cover-page 8"X8" tall. Seller Inventory # 7169
Seller: Ann Becker, Houston, TX, U.S.A.
Paperback. Condition: Good. Dust Jacket Condition: No Dust Jacket. 152 pages. Seller Inventory # 1042379
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Condition: Very Good. Bill Oetinger (illustrator). **Bundle Up & Save On Postage** Recipe for Poppy Seed Sour Cream Cake (page 60) has pencil notes, paper-clip stain on top of page, small food spot on back cover, otherwise very clean and well bound. 8 X 8" 152 pages. A collection of very good recipes for all types of meals to bake and roast in your counter-top convection oven. Seller Inventory # 112190