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Traditional Italian Cooking: The Authentic Taste of Italy: 130 Classic and Regional Recipes Shown in 270 Stunning Photographs - Hardcover
Synopsis
This title explores the authentic taste of Italy, with 130 classic and regional recipes shown in 270 stunning photographs. Create fresh and authentic Italian food with this collection of inspiring recipes for soups, antipasti, pasta, risotto, pizza, poultry, main courses, vegetarian dishes and desserts. It features a range of mouthwatering dishes, such as Stuffed Roast Peppers with Pesto, Ravioli with Crab, Sicilian Lasagne, Wild Boar Cacciatora and Tiramisu. There is a fully illustrated practical reference section that describes the most commonly used ingredients, herbs and flavourings as well as plenty of useful hints and tips. Each beautifully photographed recipe is easy to follow and features a complete nutritional analysis and calorie count to help you plan your meals. Italy is home to a wonderful range of delicious dishes. Each region has its own favourite ingredients and cooking techniques and unique character. Fresh, bright and contemporary, this beautiful book is filled with 130 traditional and contemporary recipes. Each dish has details of all the ingredients you will need and easy-to-follow instructions to help you achieve perfect results. The book features traditional classics such as Panzanella Salad, Osso Bucco with Risotto Milanese, and Stuffed Squid as well as tempting desserts and bakes, such as Cassata, Tuscan Citrus Sponge, and Chocolate Salami. Stunningly illustrated with over 270 beautiful photographs, this is the essential guide to classic Italian cooking.
"synopsis" may belong to another edition of this title.
About the Author
Gabriella Rossi, the contributing editor, has brought together authentic Italian recipes from a team of expert food writers.
"About this title" may belong to another edition of this title.
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Traditional Italian Cooking: The Authentic Taste of Italy: 130 Classic and Regional Recipes Shown in 270 Stunning Photographs
Published by
Anness Publishing, United Kingdom, London, 2012
ISBN 10: 0754823938
ISBN 13: 9780754823933
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Seller: WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. This title explores the authentic taste of Italy, with 130 classic and regional recipes shown in 270 stunning photographs. Create fresh and authentic Italian food with this collection of inspiring recipes for soups, antipasti, pasta, risotto, pizza, poultry, main courses, vegetarian dishes and desserts. It features a range of mouthwatering dishes, such as Stuffed Roast Peppers with Pesto, Ravioli with Crab, Sicilian Lasagne, Wild Boar Cacciatora and Tiramisu. There is a fully illustrated practical reference section that describes the most commonly used ingredients, herbs and flavourings as well as plenty of useful hints and tips. Each beautifully photographed recipe is easy to follow and features a complete nutritional analysis and calorie count to help you plan your meals. Italy is home to a wonderful range of delicious dishes. Each region has its own favourite ingredients and cooking techniques and unique character. Fresh, bright and contemporary, this beautiful book is filled with 130 traditional and contemporary recipes. Each dish has details of all the ingredients you will need and easy-to-follow instructions to help you achieve perfect results. The book features traditional classics such as Panzanella Salad, Osso Bucco with Risotto Milanese, and Stuffed Squid as well as tempting desserts and bakes, such as Cassata, Tuscan Citrus Sponge, and Chocolate Salami. Stunningly illustrated with over 270 beautiful photographs, this is the essential guide to classic Italian cooking. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Seller Inventory # GOR008297285
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Traditional Italian Cooking: The Authentic Taste of Italy: 130 Classic and Regional Recipes Shown in 270 Stunning Photographs
Seller: AwesomeBooks, Wallingford, United Kingdom
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Hardcover. Condition: Very Good. Traditional Italian Cooking: The Authentic Taste of Italy: 130 Classic and Regional Recipes Shown in 270 Stunning Photographs This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 7719-9780754823933
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Traditional Italian Cooking: The authentic taste of Italy: 130 classic and regional recipes shown in 270 stunning photographs
Seller: Ammareal, Morangis, France
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Hardcover. Condition: Très bon. Edition 2014. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Edition 2014. Ammareal gives back up to 15% of this item's net price to charity organizations. Seller Inventory # H-151-793
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Traditional Italian Cooking: The Authentic Taste of Italy: 130 Classic and Regional Recipes Shown in 270 Stunning Photographs
Seller: Bahamut Media, Reading, United Kingdom
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Hardcover. Condition: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Seller Inventory # 6545-9780754823933
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Tradional Italian Cooking
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Hardcover. Condition: As New. Leichte Kratzer / Abnutzungen / Druckstellen. A guide to classic Italian cooking. It explores the authentic taste of Italy, with 130 classic and regional recipes shown in 270 photographs. It features traditional classics such as Panzanella Salad, Osso Bucco with Risotto Milanese, and Stuffed Squid as well as desserts and bakes, such as Cassata, Tuscan Citrus Sponge, and Chocolate Salami. Seller Inventory # 0f099a8f-1fe8-4438-b047-41e11b773599
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Traditional Italian Cooking: The Authentic Taste of Italy: 130 Classic and Regional Recipes Shown in 270 Stunning Photographs [Hardcover] Gabriella Rossi
Seller: Hay-on-Wye Booksellers, Hay-on-Wye, HEREF, United Kingdom
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Condition: Good. Unused. Moderate shelf wear, with light bumps to most corners. Small tear in jacket, base rear spine. Gentle crease to top inner corner of pages. Contents unread. Seller Inventory # 73352-4
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Classic Italian Cooking
Seller: Majestic Books, Hounslow, United Kingdom
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Condition: New. pp. 224. Seller Inventory # 96413135
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Classic Italian Cooking
Seller: Books Puddle, Woodside, NY, U.S.A.
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Condition: New. pp. 224. Seller Inventory # 2697032720
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Classic Italian Cooking
Seller: Biblios, Frankfurt am main, HESSE, Germany
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Condition: New. pp. 224. Seller Inventory # 1897032730