Ultimate Bread Machine Cookbook: The Complete Practical Guide to Using Your Bread Machine, with 150 Step-By-Step Recipes and Techniques Shown in More Than 650 Photographs - Hardcover

Shapter, Jennie

Hardcover

ISBN 10: 0754821021 ISBN 13: 9780754821021

Publisher: Lorenz Books, 2010

Synopsis

Bread machines provide the pleasure of creating sensational baked goods with the minimum of effort. This comprehensive guide shows you how and provides 150 heart-warming classic recipes. The book begins with an introduction to the types of breads and doughs. The techniques section explains the basics about machines, how different ingredients can be added and how traditional techniques like kneading and shaping can be used with your machine to make more specialized breads. The recipes are organized into chapters by styles of bread, and include different types from all around the world. Each has been tested and adapted for baking at home with your bread machine so that you can prepare all of your favourite breads with ease.

About this title

About the Author

Jennie Shapter is a freelance food writer and home economist. In the early part of her career, Jennie spent a number of years working as Chief Home Economist for several major food manufacturers, where she developed her considerable baking skills. She has written over twenty cookery books, including Perfect Patisserie and The Country Cookbook. She is a member of the Guild of Food Writers.

Edition details

• Publisher: Lorenz Books
• Publication date: 2010
• Language: English
• ISBN 10: 0754821021
• ISBN 13: 9780754821021
• Binding: Hardcover
• Number of pages: 256