Here is the major innovation in the form and function of cookbook design - a totally visable guide to the preparation and techniques of four complete gourmet meals. Every recipe that appears in the four meals has been selected in order to feature an important cooking technique. Beautifuly designed, this book provides all the secrets that make the difference between the amateur and the crative chef. each of the basic skills will allow a cook to execute perfectly any recipe with ease, time and time again.
"synopsis" may belong to another edition of this title.
Seller: HPB-Ruby, Dallas, TX, U.S.A.
hardcover. Condition: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Seller Inventory # S_449066228
Seller: Better World Books, Mishawaka, IN, U.S.A.
Condition: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # GRP102010305
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Hardcover. Condition: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less. Seller Inventory # G0698111672I5N00
Seller: Hammonds Antiques & Books, St. Louis, MO, U.S.A.
Hardcover. Condition: Very Good. Dust Jacket Condition: Very Good. 10.10 X 8.30 X 0.70 inches; 126 pages. Seller Inventory # 103543
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.
Condition: New. Satisfaction Guaranteed or your money back. Seller Inventory # 0698111672
Seller: BennettBooksLtd, Los Angeles, CA, U.S.A.
hardcover. Condition: New. In shrink wrap. Looks like an interesting title! Seller Inventory # Q-0698111672