Synopsis
A practical cookbook featuring hundreds of creative recipes that use generally allergen-free foods offers a unique color-coded guide indicating potential food sensitivities
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Color-Coded Allergy Cookbook: The Key To Good Eating For The Food-Sensitive
Published by
Macmillan Pub Co (June 1, 1983), 1983
ISBN 10: 0672527464
ISBN 13: 9780672527463
Used
Hardcover
First Edition
Seller: Tacoma Book Center, Tacoma, WA, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. Dust Jacket Condition: Dustjacket included. First Edition. ISBN 0672527464. Hardback. First printing as stated on the copyright page. Book is in Very Good to Near Fine condition, a tight bright attractive copy with no markings to the book. Dustjacket is in Very Good condition with slight edgewear. No Signature. Seller Inventory # 216169
Stock Image
Color-Coded Allergy Cookbook: The Key to Good Eating for the Food-Sensitive
Published by
Macmillan Pub Co, 1983
ISBN 10: 0672527464
ISBN 13: 9780672527463
Used
Hardcover
First Edition
Signed
Seller: Taos Books, Santa Fe, NM, U.S.A.
Seller rating 4 out of 5 stars
Hardcover. Condition: Very Good. First Edition. Neatly inscribed and signed by author Terry D. Allen on dedication page with blue felt tip, stated First Printing, Very Good Minus/Good Minus condition, pages very clean and unmarked with NO age toning, soiling on edges of text block,bumped tips on boards, dust jacket NOT price-clipped, dj has edge wear and little chips and tears at tips and at top and bottom of spine. Signed. Seller Inventory # 31870
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Color-Coded Allergy Cookbook: The Key to Good Eating for the Food-Sensitive
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.
Seller rating 5 out of 5 stars
Condition: New. Satisfaction Guaranteed or your money back. Seller Inventory # 0672527464