Complete Guide to Home Canning, Preserving and Freezing - Softcover

United States. Dept. Of Agriculture

 
9780486278889: Complete Guide to Home Canning, Preserving and Freezing

Synopsis

Photographs and recipes accompany this study of the methods and equipment involved in preparing, preserving, canning, and freezing various fruits, vegetables, meats, and fish

"synopsis" may belong to another edition of this title.