366 Delicious Ways to Cook Rice, Beans And Grains - Softcover

Chesman, Andrea

 
9780452276543: 366 Delicious Ways to Cook Rice, Beans And Grains

Synopsis

Organized by course and main ingredient, this collection of healthy recipes includes American favorites as well as ethnic cuisine, with choices including Smoky Black Bean Burritos, Pesto Pasta with Cranberry Beans, and Spicy Vegetable Couscous. Original.

"synopsis" may belong to another edition of this title.

About the Authors

Andrea Chesman is a graduate of Cornell University and the author of several books, including Yankee Magazine's Church & Potluck Dinners Cookbook, Simply Healthful Skillet Suppers, and Simply Healthful Past Salads.

Andrea Chesman is a graduate of Cornell University and the author of several books, includingYankee Magazine's Church & Potluck Dinners Cookbook, Simply Healthful Skillet Suppers, andSimply Healthful Past Salads.

"About this title" may belong to another edition of this title.