Items related to Control of Foodborne Microorganisms (World of Work)

Control of Foodborne Microorganisms (World of Work) - Softcover

 
9780367455125: Control of Foodborne Microorganisms (World of Work)
Softcover
ISBN 10: 0367455129 ISBN 13: 9780367455125
Publisher: Routledge, 2019

Synopsis

Presents the latest research in the control of foodborne pathogens. Emphasizes traditional and emerging techniques as well as current applications for the inactivation of microorganisms to reduce illness and enhance food safety and quality.

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About the Author

Juneja, Vijay K.; Sofos, John N.

From the Back Cover

Offering numerous illustrations and tables, this comprehensive resource explores the control of foodborne pathogens. It emphasizes traditional and emerging techniques as well as current applications for the inactivation of microorganisms to reduce illness and enhance food safety and quality. Highlighting state-of-the-art methods to diminish microbi

"About this title" may belong to another edition of this title.

Publisher
Routledge
Publication date
2019
Language
English
ISBN 10 
0367455129
ISBN 13 
9780367455125
Binding
Paperback
Edition number
1
Number of pages
552
Editor
Juneja Vijay K., Sofos John N.