Items related to The Classic Italian Cookbook
Synopsis
Describes the techniques for making pasta and provides regional and traditional recipes for antipaste, vegetables, salads, desserts and fruits, and first, second, and cheese courses
"synopsis" may belong to another edition of this title.
- PublisherBallantine Books
- Publication date1989
- ISBN 10 0345314026
- ISBN 13 9780345314024
- BindingMass Market Paperback
- LanguageEnglish
Other Popular Editions of the Same Title
Search results for The Classic Italian Cookbook
Stock Image
THE CLASSIC ITALIAN COOK BOOK The Art of Italian Cooking And The Italian Art of Eating:
Published by
Ballantine Books, New York, 1984
ISBN 10: 0345314026
ISBN 13: 9780345314024
Used
Soft cover
Seller: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Seller rating 5 out of 5 stars
Soft cover. Condition: Very Good. Front cover has small repair on bottom edge, light spine creases, pages lightly tanned at edges, otherwise clean and well bound. 4.5 X 7" 461 pages. One of the finest Italian cookbooks. **Bundle Up & Save On Postage**. Seller Inventory # 578942
Quantity: 1 available
Seller Image
The Classic Italian Cooking.
Published by
Ballantine Books, New York, 1984
ISBN 10: 0345314026
ISBN 13: 9780345314024
Used
Encuadernación de tapa blanda
Seller: Il Tuffatore, Alcorcón, Spain
Seller rating 5 out of 5 stars
Encuadernación de tapa blanda. Condition: Bien. Edit. Ballantine Books 1984 New York. 199p. Octavo (18x11cm). Rústica ilustrada en buen estado. "A great book. It teaches you Italian cooking of the finest kind." The New York Times Book Review. Seller Inventory # 06165
Quantity: 1 available
Stock Image
The Classic Italian Cookbook
Published by
Ballantine Books, 1984
ISBN 10: 0345314026
ISBN 13: 9780345314024
Used
Mass Market Paperback
Seller: London Bridge Books, London, United Kingdom
Seller rating 5 out of 5 stars
Mass Market Paperback. Condition: Fair. Seller Inventory # 0345314026-4-25202075
Quantity: 1 available
Stock Image
The Classic Italian Cookbook (Englisch) von Marcella Hazan (Autor)
Published by
Ballantine Books Auflage: Reissue, 1984
ISBN 10: 0345314026
ISBN 13: 9780345314024
Used
Softcover
Seller: BUCHSERVICE / ANTIQUARIAT Lars Lutzer, Wahlstedt, Germany
Seller rating 5 out of 5 stars
Softcover. Condition: gut. Auflage: Reissue. The first of three Italian cookery books, this reissue was awarded one of the prestigious Andre Simon Memorial Prizes. Written by a reputable Italian cookery writer who runs two cookery schools in Venice and Bologna, this book of 250 recipes can be enjoyed by everyone. In englischer Sprache. pages. 3,2 x 10,8 x 17,8 cm. Seller Inventory # BN32208
Quantity: 1 available
Stock Image
The Classic Italian Cookbook
Seller: Goodwill of Colorado, COLORADO SPRINGS, CO, U.S.A.
Seller rating 5 out of 5 stars
mass_market. Condition: Acceptable. This item is in overall acceptable condition. Covers and dust jackets are intact but may have heavy wear including creases, bends, edge wear, curled corners or minor tears as well as stickers or sticker-residue. Pages are intact but may have minor curls, bends or moderate to considerable highlighting/ writing. Binding is intact; however, spine may have heavy wear. Digital codes may not be included and have not been tested to be redeemable and/or active. A well-read copy overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you! Seller Inventory # 466SK8002HN0
Quantity: 1 available